This is a creamy, garlicky and buttery dish that is easy to prepare. Your entire kitchen will smell amazing while preparing this dish. This is one your mouth will definitely enjoy. This recipe is not for those who are looking for low calories or fat. Go easy on the salt because Parmesan is naturally a salty cheese. I hope you enjoy making it as much as I did.
Provided by AshleyNeicole
Categories Penne
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- All items are prepared simultaneously.
- Cook past according to package directions.
- In large skillet, add the oil and 1/4 cup butter. Once melted add 2 tablespoons of garlic and saute for 1-2 minutes. Add the asparagus and shrimp, with light salt and pepper to taste. Simmer on low.
- In second large skillet, melt remaining 1/2 cup butter. Add cream, garlic, light salt and pepper to taste. Bring to a slow boil and slowly whisk in Parmesan cheese. Keep stirring to prevent sticking for about 2-3 minutes. Remove from heat.
- Drain pasta and combine with sauce and shrimp/asparagus mixture. Sprinkle with Parmesan cheese when served.
Nutrition Facts : Calories 1358.6, Fat 96.5, SaturatedFat 56.7, Cholesterol 526.7, Sodium 2012.6, Carbohydrate 76.2, Fiber 10.7, Sugar 1.8, Protein 51.7
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Arman Manoj
[email protected]This recipe was a disappointment. The sauce was bland and the shrimp and asparagus were overcooked. I would not recommend this recipe.
Avela Mlondleni
[email protected]I'm not usually a fan of alfredo sauce, but this recipe changed my mind. The sauce was so creamy and flavorful, and the shrimp and asparagus were cooked perfectly. I will definitely be making this again.
Prince Shahin Khan
[email protected]This recipe is easy to follow and the results are always delicious. I love the creamy sauce and the tender shrimp and asparagus. I highly recommend this recipe.
shaeed hosain
[email protected]This pasta dish is a family favorite. The kids love the creamy sauce and the shrimp and asparagus. I always make extra because it never lasts long.
Mian Arham
[email protected]I love this pasta dish! The creamy sauce is so delicious and the shrimp and asparagus are always cooked perfectly. I highly recommend this recipe.
rahmat mondol
[email protected]This recipe is a keeper! The sauce was so flavorful and the shrimp and asparagus were cooked to perfection. I will definitely be making this again and again.
Beatrice Ndolo
[email protected]I made this pasta dish for a dinner party and it was a huge success! Everyone loved the creamy sauce and the tender shrimp and asparagus. I will definitely be making this again.
Ansarull sorker
[email protected]This pasta dish was amazing! The alfredo sauce was so creamy and flavorful, and the shrimp and asparagus were cooked perfectly. I will definitely be making this again.
Amani Riziki
[email protected]The shrimp asparagus alfredo pasta was easy to make and turned out delicious. The sauce was rich and creamy, and the shrimp and asparagus were cooked just right. I would definitely recommend this recipe.
Yahaira Perez
[email protected]This shrimp asparagus alfredo pasta was a hit with my family! The sauce was creamy and flavorful, and the shrimp and asparagus were cooked perfectly. I will definitely be making this again.