Provided by á-47820
Number Of Ingredients 13
Steps:
- Cook fettuccine as directed. Drain and rinse well. Set aside. Butter or spray a 2 quart casserole dish and set aside. Meanwhile, in a large skillet over medium heat, melt the butter, add the chopped onion, celery and bell pepper and cook until softened. Stir in the flour and cook for about 3 minutes. Add the garlic and cook another 2 minutes. Add the parsley, Cajun seasoning and shrimp and cook on low for about 30 minutes. Add the half and half and cubed Velveeta and continue to cook over low until the cheese is melted. Add the fettuccine and stir well to combine. Transfer to the prepared casserole dish and sprinkle with a light covering of parmesan cheese. Bake uncovered at 350 degrees for about 20 to 30 minutes, or until bubbly.
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deblair moret
[email protected]I've made this dish several times and it's always a hit with my guests.
Sita Kunwar
[email protected]This is a great recipe for a crowd. It's easy to make and always a hit.
sarkai stats
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Rohan Islam
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Mohammad Adeel
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
max ledovscoi
[email protected]This is one of my favorite recipes to make for my family. It's always a hit!
Kapanda Geofrey
[email protected]I love the combination of shrimp and cheese in this dish. It's so flavorful and satisfying.
Nassiwa Phionah
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very affordable, which is a plus.
Chantal Gounden
[email protected]This dish is always a hit at parties. I've made it several times and it's always gone over well.
Pretty Jane Nacion
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Martin Asamoah
[email protected]This was my first time making this dish and it turned out great! The instructions were easy to follow and the dish was ready in no time.
Biira Kalungi
[email protected]I've made this dish several times now and it's always a crowd-pleaser. Everyone loves the cheesy flavor and the shrimp add a nice touch of elegance.
Paul Mulo
[email protected]This is one of my favorite recipes! It's so easy to make and always turns out great.
Goolam Tarteel
[email protected]I made this dish last night and it was delicious! The cheese sauce was creamy and flavorful, and the shrimp were cooked perfectly.
Heather Visser
[email protected]This shrimp and Velveeta cheesy fettuccine bake was a hit with my family! The combination of shrimp, cheese, and fettuccine was perfect, and the dish was easy to make.