SHRIMP AND VEGETABLES
This super-easy supper solution turns to quick-cooking shrimp, frozen mixed vegetables, and prepared stir-fry sauce for time-saving flavor.
Provided by By Betty Crocker Kitchens
Categories Entree
Yield 4
Number Of Ingredients 7
Steps:
- Cook rice in 2 cups water as directed on package.
- Meanwhile, heat 1 tablespoon of the oil in wok or 12-inch skillet over medium-high heat until hot. Add shrimp; cook and stir 4 to 6 minutes or until shrimp turn pink. Remove shrimp from wok; place on plate and cover to keep warm.
- Add remaining tablespoon oil to wok. Add vegetables; cook and stir 2 minutes. Add 2 tablespoons water; cover and cook 6 to 8 minutes or until vegetables are crisp-tender, stirring occasionally.
- Add stir-fry sauce and return shrimp to wok; cook and stir 1 to 2 minutes or until sauce has thickened. Serve over rice.
Nutrition Facts : Calories 430, Carbohydrate 62 g, Cholesterol 160 mg, Fat 1, Fiber 3 g, Protein 27 g, SaturatedFat 1 g, ServingSize 1 1/2 Cups, Sodium 2940 mg, Sugar 8 g
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Kamrun nahar kakole
[email protected]This was a great recipe. I would definitely recommend it.
Halwest Azad
[email protected]This was a great recipe. It was easy to follow and the results were delicious.
Tammy Lawson
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp was cooked perfectly and the vegetables were delicious. The sauce was also very flavorful.
Brazil Server
[email protected]I made this recipe for my family and they loved it! The shrimp was cooked perfectly and the vegetables were still slightly crunchy. The sauce was also very flavorful.
Brandon Rider
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the results were delicious.
Kk Ahsan
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The vegetables were delicious and the sauce was flavorful.
Ali khan Rohan
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Islamic Teaching Academy
[email protected]This was a great recipe. I would definitely recommend it.
Katie Todd
[email protected]I loved this recipe! It was easy to make and the results were delicious.
Mursed Ahmed
[email protected]This recipe was a hit with my family! The shrimp was cooked perfectly and the vegetables were delicious. The sauce was also very flavorful.
Mary Kamara
[email protected]This was a great recipe. It was easy to follow and the results were delicious. The shrimp were cooked perfectly and the vegetables were still slightly crunchy. The sauce was also very flavorful.
Shajamal Hossian
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp was cooked perfectly and the vegetables were delicious. The sauce was also very flavorful.
Kiya Kiya
[email protected]This was a great recipe! The shrimp and vegetables were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Born Different
[email protected]I was really impressed with this recipe. The shrimp was cooked perfectly and the vegetables were still slightly crunchy. The sauce was also very flavorful. I will definitely be making this again.
Quiet Storm Productions and Entertainment
[email protected]I made this for my family and they loved it! The sauce was flavorful and the shrimp and vegetables were cooked perfectly. I will definitely be adding this to my regular rotation of recipes.
Ethan Wynne
[email protected]This was delicious! I followed the recipe exactly and it turned out perfect. The shrimp was cooked perfectly and the vegetables were crisp and tender. I will definitely be making this again.