SHRIMP AND SPINACH SOUP WITH ROASTED GARLIC
Provided by Molly O'Neill
Categories lunch, weekday, soups and stews, main course
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of water to a boil. Reduce heat so the water simmers. Add the shrimp and cook until they turn pink, about 3 minutes. Drain, peel and devein the shrimp. Cut them in half, crosswise and set aside.
- Place the rice in a mixing bowl and toss with the lemon rind and lemon juice. Pour the chicken broth in a saucepan and bring to a simmer. Season with the salt and pepper to taste.
- Mound the rice mixture in the center of 4 soup plates. Top with the chopped spinach. Place the shrimp over the spinach. Divide the roasted garlic among the bowls and ladle the broth around the rice. Serve immediately.
Nutrition Facts : @context http, Calories 434, UnsaturatedFat 3 grams, Carbohydrate 68 grams, Fat 5 grams, Fiber 2 grams, Protein 28 grams, SaturatedFat 1 gram, Sodium 1353 milligrams, Sugar 4 grams, TransFat 0 grams
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Noor alam Noor alam
[email protected]This is the worst soup recipe I have ever tried.
Abdul Wakil123
[email protected]I tried this recipe and it was a disaster. The soup was bland and flavorless.
Bhan Singh
[email protected]I would not recommend this recipe to others.
Hill Smith
[email protected]Overall, I was disappointed with this recipe. It wasn't as flavorful as I expected.
John Kh
[email protected]I wasn't a fan of the roasted garlic flavor in this soup.
Hellen Rose
[email protected]The soup was a little too thick for my liking.
isla tyler
[email protected]I found the soup to be a bit too salty.
Rana tasawr Ali
[email protected]This soup was a little too bland for my taste.
shola dele
[email protected]I'm not a big fan of spinach, but I really enjoyed this soup. The roasted garlic flavor really balances out the spinach.
BlueBeardedFish 25
[email protected]This soup is perfect for a cold winter day.
Shane Higgins
[email protected]I made this soup for my friends and they all loved it! It's a great recipe.
Mercy Kadenyi
[email protected]This was a delicious and easy soup to make. I will definitely be making it again.
Malik shabbir jan Pardesi
[email protected]This soup is so good! I love the creamy texture and the roasted garlic flavor.
Jendry Ortiz
[email protected]I've made this soup several times now, and it's always a hit. It's perfect for a quick and easy weeknight meal.
Nathan 5.0
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The soup was light and refreshing, with a nice balance of flavors.
Sudais Manzi
[email protected]This soup was quick and easy to make, and it turned out great! The roasted garlic really made a difference in the flavor.
Amber Shehzadi
[email protected]I'm a big fan of shrimp and spinach, so this soup was right up my alley. The broth was flavorful and the shrimp and spinach were cooked perfectly. I will definitely be making this again.
Mujammil YT
[email protected]I cooked this soup for a dinner party and it was a hit! Everyone raved about how delicious it was, and I even got requests for the recipe. Definitely a keeper!
Farhad Hasani
[email protected]My family loved this flavorful shrimp and spinach soup! The roasted garlic added a delicious depth of flavor, and the creamy texture from the spinach was so comforting.