SHRIMP AND SNOW PEAS IN BLACK BEANS SAUCE
Make and share this Shrimp and Snow Peas in Black Beans Sauce recipe from Food.com.
Provided by PaulaG
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Combine egg white, one third of the vinegar, and 1 T of the cornstarch.
- Add the shrimp and refrigerate.
- For the sauce, mix the soy sauce, sugar, vinegar, and cornstarch.
- Quarter the onions and separate the layers.
- Stir-fry the shrimp in 3 oz of oil, remove and set aside.
- Add the remaining oil and stir-fry the garlic and ginger for 30 seconds add the onions and bean sauce for another 30 seconds.
- Add the snowpeas, shrimp and sauce until sauce has thickened.
- Serve over white rice.
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Kyojuro Rengoku
kr78@gmail.comI'm allergic to shrimp. Is there a substitute I can use?
Wilmar Gilkoz
g.w@hotmail.comThis recipe is a bit too complicated for me. I think I'll pass.
albert rodriguez
ra79@yahoo.comI'm not sure about this recipe. It seems like it might be too spicy for me.
Hiyam Kozy. ŸÖŸÖÿ™ÿπ
h-k22@gmail.comThis recipe looks delicious. I'll have to try it soon.
Alyahna Appel
appela@yahoo.comI can't wait to try this recipe!
Arslan Yaqoob1
arslan.y62@hotmail.comThis dish is perfect for a party or potluck.
STsultan Ahmmed
s_a1@gmail.comI'm definitely going to make this recipe again.
Kaioum Mia
k.m66@yahoo.comThis is a great recipe for a healthy and flavorful meal.
Chodhary Arshad
arshad_c@hotmail.comI'm not a big fan of shrimp, but I loved this dish!
Shada Awan
a-s93@yahoo.comThis recipe is so easy to follow, even for a beginner like me.
Yara Tarek
yt@yahoo.comThe shrimp were a bit overcooked, but the rest of the dish was delicious.
Steam carriage
steam-carriage7@yahoo.comI would have liked more vegetables in this dish.
Eleanor Summerton
summerton_eleanor@gmail.comThis was my first time making stir-fry and it turned out great! Thanks for the recipe.
Hum hain Don
h_hum44@hotmail.frI've made this recipe several times and it's always a hit with my family.
Jobayer Ahmad
ahmad.j@aol.comThe sauce is a bit too spicy for my taste, but otherwise this recipe is delicious.
Hamza Atif Official
h@aol.comI love how quick and easy this recipe is to make. It's perfect for a weeknight meal.
Wanda Shingler
w_shingler@yahoo.comThis stir-fry recipe is a keeper! The sauce is flavorful and the shrimp and snow peas cooked to perfection.