Stir-frying is a smart shortcut to a healthy dinner in 20 minutes or less. This light and flavorful version amps up shrimp with garlic, red pepper flakes, and fresh lemon juice.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 15m
Number Of Ingredients 8
Steps:
- Heat a large skillet or wok over high until hot. Add oil and swirl to coat skillet. Add shrimp and stir until almost entirely pink, 1 to 2 minutes. Add garlic and red-pepper flakes and stir until fragrant, 30 seconds. Add scallions and stir until bright green, about 1 minute. Add lemon juice and 2 tablespoons water. Cook, scraping up any browned bits from skillet, about 1 minute. Season with salt and serve over rice.
Nutrition Facts : Calories 237 g, Fat 5 g, Fiber 1 g, Protein 21 g
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Blake S
[email protected]I love how this recipe is so simple to make. I don't have a lot of time to cook during the week, so this recipe is perfect for me. The shrimp are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Maryjane Edeh
[email protected]This recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this recipe was the perfect solution. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Hasan Kalam
[email protected]This dish is so easy to make and it tastes amazing! The shrimp are cooked perfectly and the scallions add a nice pop of flavor. I will definitely be making this again.
Dawn Rod
[email protected]I love how this recipe is so versatile. I can add whatever vegetables I have on hand and it always turns out great. The shrimp are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Ramiz Anwar
[email protected]This is a great recipe for a quick and easy meal. The shrimp are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Khadiga Mahmoud
[email protected]I love how this recipe is so simple to make. I don't have a lot of time to cook during the week, so this recipe is perfect for me. The shrimp are cooked perfectly and the sauce is delicious. I will definitely be making this again.
sabir gorkha
[email protected]This recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this recipe was the perfect solution. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kaiki Deishuu
[email protected]This dish is so easy to make and it tastes amazing! The shrimp are cooked perfectly and the scallions add a nice pop of flavor. I will definitely be making this again.
Sarmad abbas Mr.sarmad6441
[email protected]I love how this recipe is so versatile. I can add whatever vegetables I have on hand and it always turns out great. The shrimp are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Kotou Jaures
[email protected]This is a great recipe for a quick and easy meal. The shrimp are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Mustapha Abdulaziz
[email protected]I love how this recipe is so simple to make. I don't have a lot of time to cook during the week, so this recipe is perfect for me. The shrimp are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Daylan Mason
[email protected]This recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this recipe was the perfect solution. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kabir Khan
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the shrimp and scallions. I will definitely be making this again.
Subhani Shah
[email protected]This dish was so easy to make and it tasted amazing! The shrimp were cooked perfectly and the scallions added a nice pop of flavor. I will definitely be making this again.
Hannah Adom
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is flavorful and delicious. I highly recommend this recipe.
Jayden Reed
[email protected]This was my first time making a stir-fry and it turned out great! The instructions were easy to follow and the dish was delicious. I will definitely be making this again.
Darling Peralta
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Amiira foosi Maxamuud
[email protected]This dish was a hit with my family. The shrimp were succulent and the scallions added a nice sharpness. I served it over rice and it was the perfect meal.
Essa Rajpoot
[email protected]I love how this recipe is so versatile. I added some chopped carrots and bell peppers to the stir-fry and it turned out great. The sauce is also very flavorful and can be adjusted to your own taste preferences.
Brayden
[email protected]This shrimp and scallion stir-fry was a quick and easy weeknight meal. The flavors were delicious and the shrimp were cooked perfectly. I will definitely be making this again!