SHRIMP AND SAUSAGE STEW
Steps:
- 1. Butterfly shrimp by making a deep slit down back of each from large end to tail, cutting to but not through inside curve of shrimp. Devein shrimp. 2. Cook onions in hot oil in a large Dutch oven over medium heat, stirring often, 35 to 40 minutes or until golden brown. Add tomato sauce, and cook, stirring occasionally, 25 to 30 minutes or until thickened. Add diced tomatoes with green chiles, celery, bell peppers, and 2 cups water. 3. Bring to a boil over medium-high heat; reduce heat to medium, and simmer 30 minutes or until sauce thickens slightly. Add 3 garlic cloves, and simmer 30 minutes, stirring in 1 to 2 cups of water as needed to maintain a stew-like consistency. Stir in sausage, and simmer 30 minutes, stirring in 1 to 2 cups water as needed. Skim grease from surface as needed. 4. Meanwhile, prepare rice according to package directions. 5. Stir green onions, parsley, Cajun seasoning, and remaining 3 garlic cloves into sausage mixture. Simmer 10 minutes. Add shrimp, and bring to a boil over medium-high heat. 6. Stir together 1/4 cup cornstarch and 1/2 cup water. Stir into shrimp-and-sausage mixture, stirring just until mixture is thick and glossy. Serve with hot cooked rice.
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[email protected]This stew was amazing! The shrimp were cooked perfectly and the sausage was very flavorful. I also liked the addition of the vegetables. It made the stew more hearty and nutritious. I will definitely be making this again.
linda mckinley
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of shrimp and sausage. It's a great dish for a weeknight meal or for a special occasion.
Christopher Persaud
[email protected]This stew is a great way to use up leftover shrimp and sausage. It's also a very easy dish to make. I simply followed the recipe and the stew turned out great. I served it with some rice and it was a delicious meal.
Audra Milburn
[email protected]This recipe was easy to follow and the stew turned out great! I used a mild sausage and it was perfect for my taste. I also added some chopped carrots and potatoes for extra vegetables.
Arslan Rajpoot
[email protected]I'm not a huge seafood fan, but I really enjoyed this stew. The shrimp were cooked perfectly and the sausage added a nice savory flavor. The overall dish was very flavorful and satisfying.
Messiah Brown
[email protected]This stew was delicious! I used a spicy sausage and it gave the stew a nice kick. I also added some chopped green bell pepper and celery for extra flavor. I served it with some crusty bread and it was a delicious meal.
Akash Aill
[email protected]I made this stew for my family and they loved it! It's a great dish for a cold winter day. The stew is very flavorful and the shrimp and sausage are cooked perfectly. I will definitely be making this again.
Lwaziey Mlondi
[email protected]This stew was amazing! The shrimp were cooked perfectly and the sausage was very flavorful. I also liked the addition of the vegetables. It made the stew more hearty and nutritious. I will definitely be making this again.
Chelsea Law
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of shrimp and sausage. It's a great dish for a weeknight meal or for a special occasion.
SHiStY CliPz3x
[email protected]This stew is a great way to use up leftover shrimp and sausage. It's also a very easy dish to make. I simply followed the recipe and the stew turned out great. I served it with some crusty bread and it was a delicious meal.
Mr Cowan
[email protected]I'm a big fan of shrimp and sausage, so I knew I would love this stew. I was not disappointed! The stew was very flavorful and the shrimp and sausage were cooked perfectly. I will definitely be making this again.
Hasan Shiraz
[email protected]This stew was delicious! The shrimp were cooked perfectly and the sausage was very flavorful. I also liked the addition of the vegetables. It made the stew more hearty and nutritious.
Ranjit Kumar Sah
[email protected]I made this stew for a potluck and it was a big success! Everyone loved it. I especially liked the combination of shrimp and sausage. It was a nice change from the usual beef or chicken stew.
Richard Watson
[email protected]This recipe was easy to follow and the stew turned out great! I used a spicy sausage and it gave the stew a nice kick. I also added some chopped green bell pepper and celery for extra flavor.
Saurabh Lodhi
[email protected]I'm not a huge seafood fan, but I really enjoyed this stew. The shrimp were cooked perfectly and the sausage added a nice savory flavor. The overall dish was very flavorful and satisfying.
Silvia Wangui
[email protected]This shrimp and sausage stew was a hit with my family! The flavors were amazing and the stew was so easy to make. I will definitely be making this again.