Provided by Christopher Idone
Categories dinner, easy, quick, main course
Time 15m
Yield Four servings
Number Of Ingredients 7
Steps:
- Add half the oil to a skillet and place over moderate heat. Add the garlic and cook until golden. Remove and reserve.
- Add the peppers and cook until they wilt, about four minutes. Remove the peppers and set aside.
- Add the remaining oil to the skillet and raise the heat. When almost smoking, add the shrimp and cook very fast until they begin to char -about four minutes. Salt lightly. Divide the shrimp among four plates and sprinkle with the garlic, peppers and cilantro.
- Serve immediately with boiled rice and hot pimente oil.
Nutrition Facts : @context http, Calories 316, UnsaturatedFat 23 grams, Carbohydrate 8 grams, Fat 28 grams, Fiber 2 grams, Protein 9 grams, SaturatedFat 4 grams, Sodium 459 milligrams, Sugar 5 grams, TransFat 0 grams
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Faith Ifeoma
[email protected]This recipe was a waste of time and ingredients. The shrimp were tough and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Alex flores
[email protected]I'm not sure what went wrong, but this recipe didn't turn out well for me. The shrimp were overcooked and the sauce was too salty. I'll have to try a different recipe next time.
Shazzad Shurob
[email protected]This recipe was a disaster! The shrimp were rubbery and the sauce was watery. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Usman Ambo
[email protected]I tried this recipe and it was just okay. The shrimp were a bit tough and the sauce was too sweet for my taste. I think I'll try a different recipe next time.
Its beebah It's _beebah
[email protected]This dish was a disappointment. The shrimp were overcooked and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Venessa Carel
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was flavorful without being overpowering. I served it over rice, and it was a great meal. I'll definitely be making this again.
Zoha Butt
[email protected]This recipe is a winner! The shrimp and peppers are cooked perfectly, and the sauce is flavorful and tangy. I served it over rice, and it was a delicious and satisfying meal. Will definitely make this again!
saddened
[email protected]I've made this recipe several times and it always turns out great. It's a simple dish to make, but it's always packed with flavor. I love the combination of shrimp and peppers, and the sauce is always delicious. It's a great dish to serve for a party
Browny Girl
[email protected]This dish was a hit! The shrimp were tender and juicy, and the peppers were roasted to perfection. The sauce was flavorful and had a nice kick to it. I served it over rice, and it was a delicious and satisfying meal. Definitely recommend!
June Boris Villanera
[email protected]I love this recipe! The shrimp and peppers are always cooked to perfection, and the sauce is so flavorful. I like to add a bit of extra spice by adding a pinch of cayenne pepper. It's a great dish for a weeknight meal or a special occasion.
Johir Molla
[email protected]Followed the recipe exactly and the dish turned out great! The shrimp were succulent and the peppers were crispy and flavorful. I served it with a side of steamed broccoli and it was a perfect meal. Will definitely make this again.
Sajib93 Gaming
[email protected]This recipe is a keeper! It's easy to follow and produces a delicious and impressive dish. I made it for a dinner party, and my guests raved about it. The shrimp were cooked perfectly, and the sauce was rich and flavorful. Highly recommend!
Kenneth Maben
[email protected]I'm not usually a big fan of shrimp, but this dish changed my mind. The shrimp were cooked to perfection, tender and juicy, and the sauce was flavorful without being overpowering. I served it over rice, and it was a hit with the whole family.
ashok ghimire
[email protected]This shrimp and pepper dish was an absolute delight! The combination of flavors was spot-on, with the sweetness of the peppers complementing the savory shrimp perfectly. I added a bit of extra garlic and chili flakes for a touch of heat, and it turne