If you are cooking for two this is a great recipe. I believe this recipe comes from Blue Hill Farm Country Inn, Blue Hill, Maine.
Provided by PaulaG
Categories One Dish Meal
Time 30m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Slice shrimp in half lengthwise.
- Prepare the penne pasta as per package directions.
- Mix together the mayonnaise, broth, lemon rind and lemon juice.
- Heat the seasame oil in a non-stick skillet or wok.
- Stir-fry the ginger and garlic in the hot oil over medium high heat for 1 to 2 minutes.
- Add shrimp and asparagus; stir-fry 3 minutes or until shrimp turns pink.
- Do not overcook as the shrimp will become tough.
- Add mayonnaise mixture and cooked pasta; cook, stirring frequently until heated through.
- Sprinkle with lemon pepper and serve.
- The cooking time includes the time to prepare the pasta.
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Elaine Newman
[email protected]This dish is delicious and easy to make.
Samichha Chy
[email protected]This is a great recipe for a quick and easy weeknight meal.
Queen Umoh
[email protected]This dish is delicious and easy to make. I added some extra vegetables to the stir-fry, such as broccoli and carrots.
Kim Hopper
[email protected]This is a great recipe for a quick and easy weeknight meal. I used frozen shrimp and it turned out great. The sauce is flavorful and the pasta is cooked perfectly.
BIGJOHN
[email protected]This dish is delicious!
Kawuma Jotham
[email protected]This is a great recipe!
Feyar Vai
[email protected]This dish is delicious and easy to make.
LUTUFYO BWAGILO
[email protected]This is a great recipe for a quick and easy weeknight meal.
Sammy Talks
[email protected]This dish is delicious and easy to make. I used frozen shrimp and it turned out great.
ekisa frank
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp and pasta cook quickly and the sauce is flavorful.
Angela Giles
[email protected]This dish is delicious and easy to make. I used frozen shrimp and it turned out great. The sauce is flavorful and the pasta is cooked perfectly.
Masood Barijo
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp and pasta cook quickly and the sauce is flavorful. I added some extra vegetables to the stir-fry, such as broccoli and carrots.
Asim zaman
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The shrimp is always cooked perfectly and the pasta is always al dente.
Waligul Afghan
[email protected]This dish is delicious and easy to make. I used frozen shrimp and it turned out great. The sauce is flavorful and the pasta is cooked perfectly.
Zubair Jani
[email protected]This is a great recipe for a quick and easy meal. The shrimp and pasta cook quickly and the sauce is flavorful. I added some extra vegetables to the stir-fry, such as broccoli and carrots.
Wilson Atu
[email protected]I made this dish last night and it was a hit with my family. The shrimp was cooked perfectly and the pasta was cooked al dente. The sauce was flavorful and not too heavy.
Debbie Laponsee
[email protected]This shrimp and pasta stir-fry is a quick and easy meal that is perfect for a weeknight dinner. The shrimp is cooked perfectly and the pasta is al dente. The sauce is flavorful and not too heavy.