SHRIMP-AND-PASTA SALAD -- SOUTHERN LIVING
This is very light and yummy. Serve with Lemon Herb Dressing with Mine and Tarragon, also posted in my recipes. From Southern Living
Provided by SarahBeth
Categories Healthy
Time 20m
Yield 4 salads, 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions; drain.
- Plunge into ice water to stop the cooking process; drain and place in a large bowl.
- Add 1/2 cup dressing, tossing to coat.
- Stir in shrimp, nectarine, and cucumber.
- Serve with remaining 1/4 cup dressing.
- Garnish, if desired.
Nutrition Facts : Calories 385.9, Fat 3.3, SaturatedFat 0.8, Cholesterol 221, Sodium 266.3, Carbohydrate 54.5, Fiber 3.6, Sugar 4.1, Protein 35
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Asabea Mabel
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make salad that's perfect for any occasion.
Daman Ali1234
[email protected]This is a great recipe for a summer party. It's easy to make and everyone loves it.
Sohagi Akter
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
Saleem Ali khan
[email protected]This is a great recipe for a quick and easy weeknight meal.
Samod Adetayo
[email protected]I've made this salad several times and it's always a hit with my family and friends.
raja Usama
[email protected]This salad is perfect for a hot summer day. It's light and refreshing, and the shrimp is cooked to perfection.
Shokat sutradhar
[email protected]I love the combination of shrimp and pasta in this salad. It's so flavorful and satisfying.
Abed Kasti
[email protected]This is a great recipe for a light and healthy lunch or dinner.
Arezo Root
[email protected]I made this salad for a picnic and it was perfect. It held up well in the heat and everyone enjoyed it.
Md Tarek
[email protected]This salad is a great way to use up leftover shrimp. I always have shrimp leftover after a shrimp boil and this is a great way to use it up.
William Durham
[email protected]I've made this salad several times and I've always had great results. It's a versatile recipe that can be easily customized to your liking.
Gael Gonzalez
[email protected]I love this recipe because it's so easy to make. I can have it on the table in 30 minutes or less.
Robbi Jarvis
[email protected]This is my go-to recipe for shrimp and pasta salad. It's always a crowd-pleaser.
Pravesh Bisram
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved it. The shrimp was especially popular.
Tiazaru Betrece
[email protected]This shrimp and pasta salad is a delicious and refreshing dish that is perfect for a summer party or potluck. The shrimp is cooked to perfection and the pasta is cooked al dente, making for a delightful combination of textures. The dressing is light