SHRIMP AND MUSHROOM SOUP
I had a pound of shrimp thawed and was going to make something totally different for dinner and my hubby decided to go hunting, so I had to do somethingn with it and decided I was in the mood for soup again. This came out really tasty. And didnt take long at all to cook.
Provided by Michelle Antonacci
Categories Seafood
Number Of Ingredients 12
Steps:
- 1. Take first six ingredients and place in the pot, cover with water , about 10 cups, and simmer to make a broth.
- 2. After broth is done strain your broth into clean pan. Remove your cooked shrimp and put back into broth. Discard the rest.
- 3. Add your sliced mushrooms, celery and bell pepper slices into the broth and simmer until cooked. Add lime juice and salt.
- 4. Serve over the pasta, I used spaghetti elbows, which I found in amish country, I wouldnt add pasta to broth, it will just soak it all up.
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Husnain Zulfqar
[email protected]This soup is so easy to make and it's always delicious. I love that I can use frozen shrimp and mushrooms, so it's a great last-minute meal. I usually serve it with a side of crusty bread or crackers.
Sr Miraj
[email protected]This soup was a disaster! The broth was watery and flavorless, and the shrimp and mushrooms were mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Qasim Ali jutt
[email protected]This soup was just okay. The broth was a bit bland and the shrimp and mushrooms were overcooked. I think I'll try a different recipe next time.
Lubninam Lubnainam
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The shrimp and mushrooms were cooked perfectly and the broth was so flavorful. I served it with a side of rice and it was the perfect meal. Definitely recommend!
raffeti Glizzy
[email protected]This soup is amazing! I've made it several times now and it's always a crowd-pleaser. The shrimp and mushrooms are cooked to perfection and the broth is so flavorful. It's the perfect soup for a cold winter night.
Balla Bahadur
[email protected]I've tried this recipe several times now and it's always a hit! My family loves the creamy texture and the generous amount of shrimp and mushrooms. The recipe is easy to follow and doesn't take too long to make. Will definitely be making this again s
Oyindamola Leonard
[email protected]This soup is the perfect comfort food. It's so creamy and flavorful, and the shrimp and mushrooms are cooked to perfection. I love that I can make it in under an hour, so it's great for a quick and easy weeknight meal.
Craig Williams
[email protected]I'm not a huge fan of seafood, but I really enjoyed this soup. The shrimp and mushrooms were cooked perfectly and the broth was so flavorful. I served it with a side of rice and it was the perfect meal.
Uc Khan5250
[email protected]This soup is so easy to make and it's always delicious. I love that I can use frozen shrimp and mushrooms, so it's a great last-minute meal. I usually serve it with a side of crusty bread or crackers.
David Dickey
[email protected]I've made this soup several times now and it's always a hit! My friends and family love it. The shrimp and mushrooms are always cooked perfectly and the broth is so flavorful. It's the perfect soup for a potluck or a casual dinner party.
Malik Joun
[email protected]This soup was a disaster! The broth was watery and flavorless, and the shrimp and mushrooms were mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Md Anan
[email protected]This soup was just okay. The broth was a bit bland and the shrimp and mushrooms were overcooked. I think I'll try a different recipe next time.
XS Nahid
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The shrimp and mushrooms were cooked perfectly and the broth was so flavorful. I served it with a side of rice and it was the perfect meal. Definitely recommend!
Maxine Baker
[email protected]This soup is amazing! I've made it several times now and it's always a crowd-pleaser. The shrimp and mushrooms are cooked to perfection and the broth is so flavorful. It's the perfect soup for a cold winter night.
Jordan Chillis
[email protected]Just made this soup and it was delicious! The combination of shrimp and mushrooms is perfect, and the broth is so flavorful. I served it with a side of crusty bread and it was the perfect comfort food. Highly recommend!
FF veer FFveer
[email protected]I tried this recipe last night and it was a hit! My family loved the creamy texture and the generous amount of shrimp and mushrooms. The recipe was easy to follow and didn't take too long to make. Will definitely be making this again soon!
Kimora Simmons
[email protected]This shrimp and mushroom soup was an absolute delight! The flavors of the shrimp and mushrooms blended perfectly, creating a rich and savory broth. I added a touch of extra garlic and paprika for an extra kick, and it turned out amazing. Definitely a