This is heavenly. Rich and creamy, not for those watching their weight. I often add a half a cup of monterey jack cheese and I always substitute Frenche's Fried onions for the bread crumbs, just grind them up in the food pro. Very pretty in individual ramikins.
Provided by Jackie H.
Categories Weeknight
Time 45m
Yield 1 casserole, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- In saucepan over medium-low heat melt butter.
- Stir in flour. Do not brown.
- Slowly stir in half and half, will be thick.
- Stir in soup and mushrooms. Add garlic powder to taste.
- Fold in shrimp, and cheese.
- Pour into a buttered casserole dish.
- Top with bread crumbs.
- Bake for 30-35 minutes.
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md Nd
[email protected]Can't wait to try this!
Hafiz Khalil
[email protected]Yum!
Salma Emad
[email protected]This casserole was a little bland for my taste. The shrimp and mushrooms were cooked well, but the sauce lacked flavor. I think I would try a different recipe next time.
Jada Robertson
[email protected]I made this casserole for a potluck, and it was a huge hit! Everyone loved it. The shrimp and mushrooms were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Hadayet Hussain
[email protected]This casserole was easy to make and very tasty. The shrimp and mushrooms were cooked perfectly, and the sauce was creamy and flavorful. I served it with a side of salad, and it was a perfect meal.
MD.SAMSUDDIN
[email protected]This casserole was delicious! The shrimp and mushrooms were cooked perfectly, and the sauce was rich and flavorful. I loved the addition of the white wine, which added a nice depth of flavor. I will definitely be making this again.
ESRAA AHMED
[email protected]This casserole was a little too rich for my taste, but it was still good. The shrimp and mushrooms were cooked well, and the sauce was creamy and flavorful. I think I would try a different recipe next time.
May Skeine
[email protected]I'm a big fan of shrimp and mushrooms, so I was excited to try this casserole. It didn't disappoint! The shrimp and mushrooms were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Tanai Hossian
[email protected]This casserole was easy to make and very tasty. The shrimp and mushrooms were cooked perfectly, and the sauce was creamy and flavorful. I served it with a side of rice, and it was a perfect meal.
Mirza Khubab
[email protected]This casserole was delicious! The shrimp and mushrooms were cooked perfectly, and the sauce was rich and flavorful. I loved the addition of the cheese, which gave it a nice gooey texture. I will definitely be making this again.
Mdrabbi Hussain
[email protected]I'm not a big fan of shrimp, but I loved this casserole! The mushrooms and sauce were so flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
Philip Ogar
[email protected]This casserole was a little bland for my taste. The shrimp and mushrooms were cooked well, but the sauce lacked flavor. I think I would try a different recipe next time.
Jen Ditzel
[email protected]I made this casserole for a potluck, and it was a huge hit! Everyone loved it. The shrimp and mushrooms were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Joker
[email protected]This casserole was easy to make and very tasty. The shrimp and mushrooms were cooked perfectly, and the sauce was creamy and flavorful. I served it with a side of salad, and it was a perfect meal.
Malik Jee
[email protected]This casserole was delicious! The shrimp and mushrooms were cooked perfectly, and the sauce was rich and flavorful. I loved the addition of the white wine, which added a nice depth of flavor. I will definitely be making this again.
Angelo Castro
[email protected]This casserole was a little too rich for my taste, but it was still good. The shrimp and mushrooms were cooked well, and the sauce was creamy and flavorful. I think I would try a different recipe next time.
waleed gamer
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The shrimp and mushrooms are always cooked perfectly, and the sauce is so flavorful. I highly recommend this recipe.
Pj Looby
[email protected]This casserole was easy to make and turned out great. The shrimp and mushrooms were cooked evenly, and the sauce was creamy and flavorful. I served it with a side of rice, and it was a perfect meal.
Nakayiza Faridah
[email protected]I'm not usually a fan of casseroles, but this one changed my mind. The shrimp and mushrooms were cooked perfectly, and the sauce was rich and flavorful. I'll definitely be making this again.
Wesley Pillay
[email protected]This shrimp and mushroom casserole was a hit at our dinner party! The combination of flavors was perfect, and the dish was cooked to perfection. I especially loved the creamy sauce.