Steps:
- Bring chicken stock, milk and water to a boil. Add grits, stir, lower and simmer covered until done. Add gouda and stir. If grits are thicker than desired, thin with a little water or milk. Heat olive oil and sauté onion and ham until ham is crispy. Add shrimp and sauté until shrimp is done, turning once. Remove all from pan. Melt butter and sauté scallions and spinach until spinach is wilted. Return shrimp mixture to pan and toss together. Serve with salt and pepper.
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Guy Might
[email protected]This recipe is amazing! The shrimp and Gouda cheese are a perfect combination, and the grits are always cooked perfectly. I highly recommend this recipe.
Alan C (ARC-99)
[email protected]I've been looking for a good shrimp and grits recipe for a while, and this one is perfect! The shrimp were cooked perfectly, and the Gouda cheese added a creamy richness to the grits. The green onions and tomatoes added a nice freshness to the dish.
Hussain Sulaiman
[email protected]I made this recipe for my friends last night, and they raved about it! The shrimp were cooked perfectly, and the Gouda cheese added a nice richness to the grits. The green onions and tomatoes added a nice pop of flavor. I will definitely be making th
Rose Ahisha
[email protected]This recipe is a keeper! The shrimp and Gouda cheese were a perfect combination, and the grits were creamy and delicious. I also liked the addition of the green onions and tomatoes. It added a nice freshness to the dish.
ideal Cargo
[email protected]I'm not a big fan of shrimp, but I loved this recipe! The Gouda cheese and grits were so flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
SHAHID USMAN
[email protected]This is my new favorite shrimp and grits recipe! The Gouda cheese adds a wonderful flavor to the dish, and the grits are always cooked perfectly. I highly recommend this recipe.
Ff Uu
[email protected]I tried this recipe last week and it was a huge success! The shrimp were cooked to perfection and the Gouda cheese added a creamy richness to the grits. The green onions and tomatoes added a nice freshness to the dish. I will definitely be making thi
Orach Reagan
[email protected]I've made this recipe several times now, and it's always a hit! The shrimp and Gouda cheese are a delicious combination, and the grits are always cooked perfectly. I highly recommend this recipe.
snowplow 7
[email protected]This recipe was easy to follow and the results were amazing! The shrimp and Gouda cheese were a perfect match, and the grits were creamy and flavorful. I will definitely be making this again.
Erroll Christ
[email protected]I made this recipe for my family last night, and they loved it! The shrimp were cooked perfectly, and the Gouda cheese added a nice richness to the grits. The green onions and tomatoes added a nice pop of flavor. This is a definite keeper!
Hermet hat
[email protected]This was a great recipe! The shrimp and Gouda cheese were a perfect combination, and the grits were creamy and delicious. I also liked the addition of the green onions and tomatoes. It added a nice freshness to the dish.
Jackie Brazil
[email protected]I'm not usually a big fan of grits, but this recipe changed my mind! The shrimp and Gouda cheese were so flavorful, and the grits were cooked to perfection. I will definitely be making this again.
White Star
[email protected]The flavors in this dish were amazing! The shrimp were cooked perfectly, and the Gouda cheese added a nice richness to the grits. I also loved the addition of the green onions and tomatoes. This is a definite keeper!
Numan Ali
[email protected]This dish was absolutely delicious! The combination of shrimp and Gouda cheese was perfect, and the grits were creamy and flavorful. I will definitely be making this again.