When the weather gets chilly, warm up friends and family with this easy-to-prepare entree from our Test Kitchen. Topped with feta cheese and laced with a hint of wine, the aroma as it simmers will make mouths water! TIP: Look for tomato paste in a tube--it's great when you just need to use a tablespoon or two, and it keeps for up to 2 weeks in the refrigerator.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Cook linguine according to package directions. Meanwhile, in a large nonstick skillet, saute the shrimp, onion and garlic in oil for 3-5 minutes or until shrimp turn pink. , Add the tomatoes, wine or broth, tomato paste, oregano, salt and pepper flakes. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Drain linguine; top with shrimp mixture. Sprinkle with feta cheese and parsley.
Nutrition Facts : Calories 348 calories, Fat 7g fat (2g saturated fat), Cholesterol 172mg cholesterol, Sodium 576mg sodium, Carbohydrate 41g carbohydrate (7g sugars, Fiber 4g fiber), Protein 27g protein. Diabetic Exchanges
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Zaid Riyadh
[email protected]This is a great recipe for a special occasion.
donorique wessels
[email protected]I'm always looking for new shrimp recipes.
Muhammad Aqeel
[email protected]This is a great recipe for a quick and easy weeknight meal.
Zeshan Ali
[email protected]This is a great recipe for a special occasion.
dahami Greenwich
[email protected]I'm always looking for new shrimp recipes and this one did not disappoint.
Cristobal Gonzales
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cook in just a few minutes and the sauce comes together quickly.
Sameer Adk
[email protected]This is a great recipe for a special occasion. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Mariama Tarawally
[email protected]I made this dish for my family and they loved it! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Baby Falcon
[email protected]I'm always looking for new shrimp recipes and this one did not disappoint. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Believe TG
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cook in just a few minutes and the sauce comes together quickly. I love the addition of feta, it gives the dish a nice tang.
Bailee Cook
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Simanto Nag
[email protected]This recipe is a keeper! It's easy to make and it's always a hit with my family and friends. I love the combination of shrimp, feta, and linguine, and the sauce is just perfect.
Ishan Kaveesha
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Arif Khan
[email protected]This dish is so flavorful and satisfying. The shrimp are cooked perfectly and the sauce is creamy and cheesy. I love the addition of feta, it gives the dish a nice tang.
Khang Khan
[email protected]I've made this recipe several times now and it's always a success. It's a great weeknight meal because it's quick and easy to make, but it's also elegant enough for a special occasion.
Saood Saeed
[email protected]This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser. I love the combination of shrimp and feta, and the sauce is just perfect.
Claudette Rose Miller
[email protected]I made this recipe last night and it was amazing! The shrimp were cooked perfectly and the sauce was so creamy and flavorful. My husband and I both loved it.
Amit Sannyasi
[email protected]This dish was a hit with my family! The combination of shrimp, feta, and linguine was delicious, and the sauce was creamy and flavorful. I will definitely be making this again.