SHRIMP AND CRAB BISQUE
A full flavored soup that combines crab and shrimp beautifully! This addition of white wine gives it a lovely mellow flavor. Garnish with chopped chives and serve with a crisp salad and good bread, and you'll have a royal meal.
Provided by Katrina Berry
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- In a 2-quart saucepan, melt butter over medium-high heat. Stir in flour, salt, white pepper; cook and stir for 2 minutes. Mix in bouillon granules, onion, and half of the half-and-half. Bring mixture to a boil.
- Reduce heat to medium; add shrimp and crab meat. Cook, stirring occasionally, until mixture thickens and shrimp are cooked through. Stir in remaining half and half and wine. Serve hot.
Nutrition Facts : Calories 330.3 calories, Carbohydrate 9 g, Cholesterol 185.9 mg, Fat 18 g, Fiber 0.2 g, Protein 26.6 g, SaturatedFat 10.5 g, Sodium 838.6 mg, Sugar 0.8 g
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chozang la
[email protected]This recipe sounds amazing! I'm definitely going to try it.
Jessica Olie
[email protected]I'm going to make this bisque for my next dinner party.
KELVIN FERGUSON
[email protected]This bisque looks delicious! I can't wait to try it.
Rana Sami Ul Hassan
[email protected]I'm not a fan of seafood, so I'm not sure I'll like this bisque.
Idrees shah
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler bisque recipe next time.
Uziel Mayorga
[email protected]I followed the recipe exactly, but my bisque turned out lumpy. I'm not sure what I did wrong.
axaya playz
[email protected]This bisque was a bit too rich for my taste. I think I would have liked it better if I had used less cream.
Technical Mind TM
[email protected]I'm a big fan of seafood bisques, and this one is one of my favorites. The shrimp and crab give it a delicious flavor, and the bisque is creamy and smooth. I highly recommend this recipe!
Sheharyar Ranjha
[email protected]This bisque was delicious! I made it for a special occasion dinner, and it was a hit. The flavors were rich and complex, and the bisque was creamy and smooth. I will definitely be making this again.
Reagile Motshegwe
[email protected]I've made this bisque several times now, and it's always a crowd-pleaser. It's creamy, flavorful, and packed with shrimp and crab. I highly recommend this recipe!
Edish Gold
[email protected]This bisque was easy to make and absolutely delicious. I loved the combination of shrimp and crab, and the creamy bisque was perfect for a cold winter day.
Niua Hill
[email protected]I made this bisque for a potluck, and it was a huge success! Everyone raved about how delicious it was. I will definitely be making this again for my next party.
Bhupendra Rimal
[email protected]I followed the recipe exactly, and my bisque turned out perfectly. It was creamy, flavorful, and packed with shrimp and crab. My family loved it!
Elvir Emirhafizovic
[email protected]This is the best shrimp and crab bisque I've ever had! The flavors are perfectly balanced, and the bisque is so creamy and smooth. I will definitely be making this again and again.
Gayan Ehelepola
[email protected]I'm not a huge fan of seafood, but this bisque was surprisingly delicious. The shrimp and crab were cooked perfectly, and the bisque itself was flavorful and creamy. I would definitely recommend this recipe to anyone, even if they're not a big fan of
Jjjj Sorry
[email protected]This shrimp and crab bisque was a hit at my dinner party! The flavors were rich and complex, and the bisque was creamy and smooth. I will definitely be making this again.