SHRIMP AND CORN WITH BASIL

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Shrimp and Corn with Basil image

Categories     Herb     Shellfish     Sauté     Quick & Easy     Basil     Shrimp     Corn     Healthy     Gourmet

Yield Serves 2 as a main course

Number Of Ingredients 5

2 tablespoons unsalted butter
Kernels from 2 ears corn
1/2 pound shelled large shrimp
4 scallions, chopped
1/4 cup fresh basil, thinly sliced

Steps:

  • Melt butter in a large nonstick skillet over moderately high heat, then sauté corn and shrimp, stirring, until shrimp are cooked through, 3 to 5 minutes. Stir in scallions and basil and season with salt and pepper.

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