SHRIMP AND CLAM PIZZA
Steps:
- Put a pizza stone or an inverted baking sheet on the middle oven rack and preheat to 450 degrees F. Press and stretch the pizza dough into a 10-by-14-inch rectangle on a floured piece of parchment; scatter the shallot on top. Drizzle with 1 tablespoon olive oil and rub into the dough, gently pressing in the shallot; season with salt and pepper. Transfer the dough (on the parchment) onto the hot stone. Bake until the crust is golden, 10 to 15 minutes.Meanwhile, bring the wine, 1 tablespoon olive oil and the garlic to a simmer in a large skillet over medium heat. Add the clams, cover and cook until they open, about 6 minutes; transfer to a cutting board using a slotted spoon. (Discard any unopened clams.) Continue simmering the liquid until reduced by half, 2 to 3 minutes. Remove the clams from their shells and chop.Pulse the parsley with the remaining 2 tablespoons olive oil and the lemon zest in a mini food processor until chopped. Add the clam cooking liquid (with the garlic) and pulse until thickened.Spread the parsley sauce on the baked crust. Top with the clams and shrimp; lightly season with salt and pepper. Return to the oven until the shrimp is cooked through, 3 to 5 minutes. Top with more parsley.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 162
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Somila Nzima
[email protected]This pizza is a must-try!
Saki Hotel
[email protected]I'm going to make this pizza for my next party.
Samuel_Scott_ Kadiege
[email protected]This pizza looks delicious!
Salman Amir
[email protected]I can't wait to try this pizza!
Erkan Ozdovenci
[email protected]This pizza is perfect for a special occasion.
Vanissa Sharp
[email protected]I will definitely be making this pizza again.
SamSilverSmile
[email protected]5 stars!
Jason Hill
[email protected]This was the best pizza I've ever had!
Anne Chui
[email protected]I highly recommend this pizza.
Mustafa dogar Dogar
[email protected]This pizza is easy to make and so delicious!
Md Rifat12
[email protected]I've made this pizza several times now, and it's always a hit with my family and friends.
Nathan Lavender
[email protected]This pizza was amazing! The shrimp and clams were cooked perfectly, and the sauce was flavorful and creamy.