SHRIMP AND CATFISH GUMBO
This spicy and flavorful gumbo is best served over rice. It's a nice change from gumbos cooked with a roux.
Provided by STACYLYNN130
Categories Soups, Stews and Chili Recipes Stews Gumbo Recipes
Time 1h30m
Yield 10
Number Of Ingredients 16
Steps:
- Warm oil in a skillet over medium heat. Stir in onion, bell pepper, celery, and garlic. Cook until soft, about 10 minutes.
- Dissolve bouillon cubes in hot water. Pour into skillet. Stir tomatoes, okra, and shrimp into skillet. Season with salt, cayenne pepper, thyme, bay leaves, and crab boil. Bring to a boil; cover, and simmer 30 minutes.
- Place fish in skillet, return to boil; cover, and simmer 15 minutes more. Remove bay leaves, and serve.
Nutrition Facts : Calories 268.7 calories, Carbohydrate 8.8 g, Cholesterol 120.6 mg, Fat 13.5 g, Fiber 2.2 g, Protein 26.5 g, SaturatedFat 2.7 g, Sodium 1030 mg, Sugar 4.6 g
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Alamin hemel
[email protected]I've tried this recipe several times and it never turns out right. I'm giving up.
Halfat Harun
[email protected]I'm not sure what I did wrong, but my gumbo turned out bland and tasteless.
fabosvabo
[email protected]This gumbo was a lot of work, but it was worth it. It was the best gumbo I've ever had.
William Burchett
[email protected]I followed the recipe exactly, but my gumbo turned out too thick. I think I'll add more liquid next time.
Anwr Khan
[email protected]This gumbo was a little too spicy for my taste, but I still enjoyed it.
Mike Dumke
[email protected]I've made this gumbo several times now and it's always a crowd-pleaser. It's the perfect dish for a party or potluck.
mr_ _shezo
[email protected]I love this gumbo recipe! It's my go-to for a quick and easy weeknight meal.
Abdul qadir khan Abdul qadir khan
[email protected]This gumbo was easy to make and turned out great! I followed the recipe exactly and it was perfect.
Le'Anarie Ried
[email protected]I'm not a big fan of gumbo, but this recipe changed my mind. It was so flavorful and delicious.
Michele Pursley
[email protected]I made this gumbo for a party and it was a huge success! Everyone loved it.
bablu gee
[email protected]This gumbo was a hit! The flavors were incredible, and the shrimp and catfish were cooked perfectly. I will definitely be making this again.