This Mexican shrimp cocktail's bright, fresh flavors and colors entice even my little ones. I like to serve it alongside a scoop of lime-cilantro rice for a light meal. -Carly Terrell, Granbury, Texas
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Combine all ingredients in a large bowl, stirring gently to combine. Divide among serving bowls. Garnish with lime wedges if desired.
Nutrition Facts : Calories 209 calories, Fat 9g fat (1g saturated fat), Cholesterol 172mg cholesterol, Sodium 329mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 3g fiber), Protein 24g protein. Diabetic Exchanges
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Reedoy Hossain
[email protected]I'm always looking for new and healthy recipes, and this one is a winner. It's easy to make and it's packed with flavor.
Muteesasira Vicent
[email protected]This salad is a great way to add some color and flavor to your plate. It's also a great way to get your daily dose of fruits and vegetables.
Maryjoy Paragas
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's so flavorful and satisfying.
Kyra Thomas
[email protected]This salad is a great way to use up leftover shrimp. I had some leftover shrimp from a party and I used it to make this salad. It was so good!
Kathryn Caperton
[email protected]I'm so glad I found this recipe. It's a great way to add some variety to my lunch routine.
Jaxon Dirroh
[email protected]This salad is a great source of vitamins and minerals. It's a great way to get your daily dose of fruits and vegetables.
Shamail Mahdi
[email protected]I love the combination of shrimp and avocado in this salad. It's a great way to get your protein and healthy fats.
Marvel Baaki
[email protected]This salad is a great way to use up leftover shrimp. I had some leftover shrimp from a party and I used it to make this salad. It was so good!
Yuko Lopez Esau
[email protected]I'm always looking for new and healthy recipes, and this one is a winner. It's easy to make and it's packed with flavor.
Qayyum Ali king Qayyum Ali king
[email protected]This salad is a great make-ahead meal. You can make it ahead of time and it will still be delicious the next day.
Abdimalik
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's so flavorful and satisfying.
MC ORAGON TV
[email protected]This salad is a great way to add some color and flavor to your plate. It's also a great way to get your daily dose of fruits and vegetables.
Kashif Lhan
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to become a favorite.
grammarly
[email protected]This salad is a great source of protein and healthy fats. It's a great meal for people who are trying to lose weight or eat healthier.
Violet Ford
[email protected]I love this salad! It's so refreshing and light. I often make it for lunch or dinner on hot days.
Dax Burt
[email protected]This salad is a great way to use up leftover shrimp. I had some leftover shrimp from a party and I used it to make this salad. It was so good!
CHk Sports
[email protected]I'm not a huge fan of seafood, but I really enjoyed this salad. The shrimp is cooked perfectly and the avocado is creamy and delicious. The dressing is also very flavorful.
Emmanuel Odiwe
[email protected]This salad is so easy to make and it's so delicious. I love that it's healthy too. I've made it several times and it's always a hit.
Islamic Tv video
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it. I especially liked the addition of the red onion, which added a nice crunch and flavor.
Asad gujjar Asad gujjar
[email protected]This salad was amazing! The combination of shrimp and avocado is perfect, and the dressing is so flavorful. I will definitely be making this again.