SHRIMP AL AJILLO (SHRIMP AND GARLIC)
Provided by Gary Shteyngart
Categories dinner, easy, quick, main course
Time 15m
Yield Serves 6
Number Of Ingredients 7
Steps:
- Place a large pot over low heat. When the pot is hot, add the olive oil and garlic. Cook until the garlic has softened in the oil, about 2 minutes. Raise the heat to high and add the shrimp. Sauté for 2 minutes.
- Sprinkle in the pepper flakes, Tabasco and paprika. Season with salt to taste. Cover,reduce heat to low and cook until the shrimp is opaque and firm, about 5 more minutes. Taste and adjust seasoning,adding more Tabasco or red-pepper flakes if you like more heat. Serve with fried potatoes or rice.
Nutrition Facts : @context http, Calories 434, UnsaturatedFat 31 grams, Carbohydrate 3 grams, Fat 38 grams, Fiber 0 grams, Protein 21 grams, SaturatedFat 5 grams, Sodium 878 milligrams, Sugar 0 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cerhys Llewellyn
[email protected]I love the combination of flavors in this dish. The shrimp, garlic, and olive oil all come together to create a delicious and satisfying meal.
Haq Sindhi
[email protected]This dish is a great way to enjoy shrimp on a budget. It's also a great way to get your kids to eat seafood.
Hannah Wambui
[email protected]I'm not a big fan of garlic, but I really enjoyed this dish. The garlic flavor was subtle, and it didn't overpower the other flavors.
Dylan Mccoy
[email protected]This recipe is a great way to enjoy shrimp without having to fry it. It's also a healthier option than many other shrimp dishes.
Nouman Khokhar
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious dish.
Tahir Ahmed sayam
[email protected]This dish is a great way to use up leftover shrimp. It's also a great way to get your kids to eat seafood.
Lyle Randall
[email protected]I've made this recipe several times, and it's always a hit. The shrimp is always cooked perfectly, and the sauce is amazing.
scott gagnon
[email protected]This recipe is a great way to impress your friends and family. It's easy to make, and the results are always delicious.
enala kambi
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp was cooked perfectly, and the sauce was flavorful without being overpowering.
Kelvin Mwiliko
[email protected]This dish is a great way to enjoy shrimp. The garlic and olive oil really bring out the flavor of the shrimp.
Aftab Lahori
[email protected]I love this recipe! It's so easy to make, and the results are always delicious. The shrimp is always cooked perfectly, and the sauce is amazing.
ijiwande timileyin
[email protected]This shrimp al ajillo recipe is a keeper! The flavors are amazing, and the shrimp is cooked perfectly. I served it over rice, and it was a hit with my family.