SHRIMP A LA PLANXA
Steps:
- Starting at the thick end of each shrimp, remove 1inch of shell and make a 1inch slit down the exposed flesh. Heat a clean griddle or skillet and wipe down with an oiled cloth. Sprinkle the shrimp with the salt and place on the hot oiled skillet to cook 1 minute. Turn and continue on second side. Finish cooking the shrimp by placing each on the slit end for 1 minute. Serve with the lemon wedges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Violeta Cruz
[email protected]I'm excited to try this recipe! I love shrimp and the sauce sounds delicious.
Khalidyar khan
[email protected]This recipe is a bit too spicy for my taste. I think I'll use less chili pepper next time.
zee Ajrs
[email protected]I'm not sure if I like shrimp. I might try this recipe with chicken instead.
mshamil khan644
[email protected]This recipe looks delicious, but I'm not sure if I have all the ingredients.
Pooja Parmar
[email protected]I'm allergic to shrimp, so I can't try this recipe.
Muko Abdallah
[email protected]The ingredients in this recipe were too expensive for me.
Shahzad B A PASS
[email protected]This recipe was too complicated for me. I think I'll stick to simpler dishes.
Amir Khral
[email protected]I'm not sure what I did wrong, but my shrimp didn't turn out as good as I hoped.
Victor Ordon
[email protected]I would have liked the sauce to be a bit thicker, but otherwise this recipe was great.
Tshepiso Maloisane
[email protected]This recipe is a bit spicy for me, but I still enjoyed it.
Jonathan DeJesus
[email protected]I love that this recipe is so versatile. I can use different types of shrimp and vegetables.
Tuhin Arben
[email protected]I'm new to cooking seafood, but this recipe was easy to follow and the shrimp turned out great.
Ghana funny Page
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Maccas McDonald
[email protected]This is my go-to recipe for shrimp. It's always a hit with my family and friends.
natasha “MissTash” machakaire
[email protected]I'm not a big fan of shrimp, but this recipe changed my mind. The shrimp were so tender and flavorful.
MD Abbas
[email protected]This recipe is a keeper! The shrimp were so flavorful and the sauce was perfect.
Geo Geo
[email protected]These shrimp are amazing! I've made them several times and they're always a crowd-pleaser.
Carline Louilus
[email protected]I love this recipe because it's so easy to make. I can have a delicious meal on the table in less than 30 minutes.
Md.shuvo Khan
[email protected]Followed the recipe and it turned out delicious! The shrimp were tender and juicy, and the sauce was a perfect balance of sweet and spicy.
Danish KING
[email protected]This shrimp dish was a hit at my dinner party! The shrimp were cooked perfectly and the sauce was flavorful and tangy.