SHREDDED-VEGETABLE BURGERS WITH LIME-YOGURT SAUCE
Thin grilled naan creates atastypocket for a veggie burgerwith an Indian twist.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Yield Makes 6
Number Of Ingredients 18
Steps:
- Stir together yogurt, lime juice, and a pinch of salt in a small bowl. Refrigerate sauce, covered, until ready to use.
- Heat oil in a medium skillet over medium heat. Add onion, garlic, 1 1/2 teaspoons salt, and the pepper. Cook, stirring, until onion is translucent, about 5 minutes. Stir in curry powder and ginger; cook 3 seconds more. Add carrot, beets, and zucchini; cook, stirring often, until vegetables are just tender, about 2 minutes. Let cool 10 minutes.
- Pulse rice, chickpeas, and half of the vegetable mixture in a food processor until it forms a coarse paste. Transfer to a medium bowl. Stir in remaining vegetable mixture and the breadcrumbs. Season with salt and pepper.
- Shape into 6 oval patties (about 4 inches long). Refrigerate, covered, until cold, about 30 minutes (or up to 3 hours).
- Preheat grill to medium (if using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 5 to 6 seconds). Brush grill and burgers with oil. Grill burgers, flipping once, until charred and heated through, 3 to 4 minutes per side.
- Grill bread, flipping once, until softened and lightly charred. Serve burgers on bread; top with tomato and reserved yogurt sauce. Garnish with parsley.
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Satti Satti
s-s16@gmail.comOverall, I thought these burgers were pretty good. They were easy to make and had a nice flavor. I would definitely make them again, but I might try a different recipe for the lime yogurt sauce.
Dimples Haze
dimples-haze69@hotmail.co.ukThese burgers were a bit too bland for my taste. I think I would have liked them better if I had added more seasonings.
Prishaal Pillay
pillay6@gmail.comI was a bit skeptical about these burgers at first, but I was pleasantly surprised. They were very flavorful and juicy. I would definitely make them again.
dada abbey
dadaabbey45@yahoo.comThese burgers were a great way to get my kids to eat their vegetables. They loved the flavor and the lime yogurt sauce. I will definitely be making them again.
Yasir Nazir
y_n65@gmail.comI'm always looking for new and exciting vegetarian recipes, and these burgers definitely fit the bill. They were easy to make and packed with flavor. I will definitely be making them again.
Francisca Marfo
f_m@gmail.comThese burgers were a bit too mushy for my taste. I think I would have liked them better if I had used a different type of bread.
LoLena
lolena67@yahoo.comI was looking for a healthy and delicious vegetarian burger recipe, and this one fit the bill perfectly. The burgers were flavorful and juicy, and the lime yogurt sauce was the perfect complement.
Aj Pappu
ajpappu@gmail.comThese burgers were a great way to use up some leftover vegetables. They were easy to make and very tasty. I would definitely make them again.
Christopher McClenaghan
christopherm@hotmail.comI made these burgers for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Damaris Chigorom
d_c@aol.comThese burgers were a bit too spicy for my taste. I think I would have liked them better if I had used less cayenne pepper.
Muhammad Jumani
jumani_m96@aol.comI'm not a vegetarian, but I really enjoyed these burgers. They were flavorful and satisfying. I would definitely eat them again.
Teon Johnson
t.johnson22@hotmail.comThese burgers were easy to make and very tasty. I loved the combination of flavors and textures. The lime yogurt sauce was also a nice touch.
Vera Criuse
criuse-vera@gmail.comI was disappointed with these burgers. They were bland and dry. I think I would have liked them better if I had used a different recipe.
Charlotte Driver
cd@yahoo.comThese burgers were amazing! The flavors were perfect, and the lime yogurt sauce was the perfect finishing touch. I will definitely be making these again and again.
Tanjiro Kamado
t.k6@yahoo.comOverall, I thought these burgers were pretty good. They were easy to make and had a nice flavor. I would definitely make them again, but I might try a different recipe for the lime yogurt sauce.
Adham “Ahmed” Ahmed sobhy
sobhy@hotmail.frThese burgers were a bit dry for my taste. I think I would add some more moisture next time, maybe by using a different type of bread or by adding some more vegetables to the burger mixture.
Phenomenal Voice
p.v@hotmail.frI'm always looking for new vegetarian recipes, and these burgers fit the bill perfectly. They were super easy to make and tasted delicious. I served them with the lime yogurt sauce and some roasted potatoes.
Irfan Jani
irfanj@hotmail.frThese burgers were easy to make and turned out great! I used a food processor to shred the vegetables, which made the process even faster. I also added a bit of cayenne pepper to the burger mixture for a little extra kick.
Tirtha Adhikari
tirtha@gmail.comI was pleasantly surprised by how delicious these burgers were. I'm not usually a fan of veggie burgers, but these were packed with flavor. The lime yogurt sauce was also really good.
Shoppn Mia
shoppn.mia47@yahoo.comThese veggie burgers were a hit with my family! They were so flavorful and juicy, and the lime yogurt sauce was the perfect complement. I will definitely be making these again.