Yes, this dish is made with Spam®. I use the low-sodium Spam®. This dish is quick, easy and delicious. You can also top off your taco with sour cream, guacamole, or salsa.
Provided by Gwen W.
Categories World Cuisine Recipes Latin American Mexican
Time 43m
Yield 8
Number Of Ingredients 10
Steps:
- Spray a large skillet with cooking spray and place over medium-high heat; add luncheon meat. Cook and stir until lightly browned, about 5 minutes. Add taco seasoning mix; stir to coat. Pour in water; cook and stir until water is evaporated, 2 to 3 minutes. Turn heat to low to keep luncheon meat warm.
- Spray a separate skillet with cooking spray and place over medium-high heat; add 1 tortilla and cook until heated through, about 1 minute per side. Repeat with remaining tortillas.
- Layer luncheon meat, lettuce, Cheddar cheese, tomato, onion, and black olives onto each tortilla.
Nutrition Facts : Calories 293.1 calories, Carbohydrate 9.7 g, Cholesterol 62 mg, Fat 22.3 g, Fiber 1.4 g, Protein 13.4 g, SaturatedFat 10.1 g, Sodium 888.4 mg, Sugar 1.6 g
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Mohammad Shahed
[email protected]I would definitely recommend these tacos to anyone who loves spam.
cupheadlover159
[email protected]These tacos were delicious! The spam was crispy and the tacos were flavorful.
Muhmmad Khan
[email protected]I'm not a big fan of spam, but I thought these tacos were pretty good.
William Thomas
[email protected]These tacos were easy to make and they tasted great. I will definitely be making them again.
Kelisha Kabani
[email protected]I loved the combination of flavors in these tacos. The spam was crispy and the tacos were flavorful.
Azmain Adil
[email protected]These tacos were a bit too salty for my taste, but overall they were good.
Julio
[email protected]I've never had spam before, but I thought these tacos were delicious. The spam was crispy and the tacos were flavorful.
Cassh Esmael
[email protected]These tacos were easy to make and they tasted great. I would definitely recommend them to anyone who loves spam.
Ahmad Jutt
[email protected]I'm not a big fan of spam, but I thought these tacos were pretty good. The spam was crispy and the tacos were flavorful.
Mahadev Tharu
[email protected]The tacos were good, but I think I would have liked them better with a different type of meat.
Kriti Kriti bista
[email protected]I followed the recipe exactly and the tacos turned out great! I loved the combination of flavors.
Basant Sah
[email protected]These tacos were just okay. The spam was a bit too salty for my taste.
Syed Iftikhar Hussain
[email protected]I was skeptical about using spam in tacos, but I was pleasantly surprised. The tacos were delicious and the spam added a nice touch.
Saif Uddin
[email protected]The spam tacos were easy to make and they tasted great. I will definitely be making them again.
Rukaya Akakade
[email protected]I love spam and these tacos were no exception. The spam was crispy and the tacos were flavorful.
boniface orieko
[email protected]These tacos were a hit with my family! The spam had a great flavor and the combination of ingredients was perfect.