5-Ingredient Fix Contest Entry - This is my tasty version of a popular appetizer served at a local restaurant. The crispy yet chewy "baskets" made with the shredded potatoes (hashbrowns) takes this side dish to the next level and is a family favorite.
Provided by Souxie
Categories Pork
Time 40m
Yield 12 baskets, 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 375 degrees F. Generously coat 2 6-compartment non-stick muffin tins with cooking spray. Set aside.
- In a large bowl, combine the potatoes, egg and flour, adding just enough flour so mixture "sticks together". Divide evenly among the prepared muffin compartments. Using the back of a spoon, firmly press potato mixture into bottom and up sides of each compartment, making a "well" in each.
- Place in oven and bake for 20-25 minutes or until just starting to brown. Remove from oven and divide shredded cheese evenly among cups and top each with crumbled bacon. Return to oven and bake another 5-10 minutes or until "baskets" are golden brown and cheese and bacon is hot, melted and bubbly.
- Remove from oven and let rest for 5 minutes. To serve: gently run the tip of a sharp knife blade around rim of each cup to loosen. Release each basket and place on serving platter.
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Charlenes Pink World
worldc77@yahoo.comThese were easy to make and turned out great! I used a muffin tin to make them and they were the perfect size. The potatoes were crispy and the filling was cheesy and flavorful. I will definitely be making these again.
Zaheer Meyer
m.zaheer@yahoo.comI made these for dinner tonight and they were a huge hit with my family. The potatoes were crispy and the filling was flavorful. I will definitely be making these again.
Meyshia Bazilio
bazilio_meyshia@hotmail.frThese were so good! The potatoes were crispy and the filling was cheesy and flavorful. I will definitely be making these again.
Stephen Phahlake
sp10@gmail.comI've made these baskets several times now and they're always a hit. They're so easy to make and they're always delicious.
Techinal Aarosh gaming
tg@yahoo.comThese were easy to make and turned out great! I used a muffin tin to make them and they were the perfect size. The potatoes were crispy and the filling was cheesy and flavorful. I will definitely be making these again.
Eurecia Taylor
etaylor55@gmail.comI made these for dinner tonight and they were a huge hit with my family. The potatoes were crispy and the filling was flavorful. I will definitely be making these again.
Princess Progga
princessprogga@yahoo.comThese were so good! The potatoes were crispy and the filling was cheesy and flavorful. I will definitely be making these again.
Mubiru Ivan
i.m11@hotmail.frI've made these baskets several times now and they're always a hit. They're so easy to make and they're always delicious.
Gm Tanvir
t-gm85@hotmail.co.ukThese were easy to make and turned out great! I used a muffin tin to make them and they were the perfect size. The potatoes were crispy and the filling was cheesy and flavorful. I will definitely be making these again.
Cassandra Peggy
p18@yahoo.comI made these for dinner tonight and they were a huge hit with my family. The potatoes were crispy and the filling was flavorful. I will definitely be making these again.
Freddy Sekgobela
sekgobela.freddy@aol.comThese were so good! The potatoes were crispy and the filling was cheesy and flavorful. I will definitely be making these again.
Jason Peter
jasonpeter55@yahoo.comI've made these baskets several times now and they're always a hit. They're so easy to make and they're always delicious.
Saiqa Irfan
s.irfan60@yahoo.comThese were easy to make and turned out great! I used a muffin tin to make them and they were the perfect size. The potatoes were crispy and the filling was cheesy and flavorful. I will definitely be making these again.
Moro Suleman
moro_suleman@yahoo.comI made these for dinner tonight and they were a huge hit with my family. The potatoes were crispy and the filling was flavorful. I will definitely be making these again.
Brendan Peterson
peterson-b20@hotmail.comThese were so good! The potatoes were crispy and the filling was cheesy and flavorful. I will definitely be making these again.
Sarfaraz Jutt
j-s42@gmail.comI've made these baskets several times now and they're always a crowd-pleaser. They're so easy to make and they're always delicious.
Emmanuella Diango
e@aol.comThese were a hit! I made them for a party and everyone loved them. They were easy to make and turned out perfectly. I will definitely be making these again.