SHREDDED PORK TACOS
These slow-cooked pork tacos are bound to be a Sunday-night favorite.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 3h45m
Number Of Ingredients 15
Steps:
- In a large (5-quart) heavy pot, heat oil over medium. Add onion, garlic, thyme, oregano, and bay leaves; season with salt and pepper. Cook until onion has softened, about 5 minutes. Stir in tomato paste. Add pork, tomatoes (breaking them up) and their juice, chipotle, and 1 cup water. Bring to a boil. Reduce heat; cover and simmer until meat is very tender, 2 to 2 1/2 hours. Discard bay leaves.
- Using tongs, transfer meat to a large bowl; shred with two forks, discarding any large pieces of fat or gristle. Return meat to pan, and simmer until sauce is thick, 30 to 45 minutes more. Season, if necessary, with salt and pepper. Proceed to next step, or cover and refrigerate, up to 1 day.
- Spoon pork and sauce into toasted tortillas, using 2 tortillas for each serving; top with queso fresco and cilantro. Serve with Crunchy Slaw with Radishes, if desired.
Nutrition Facts : Calories 464 g, Fat 20 g, Fiber 4 g, Protein 40 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #cuisine #preparation #occasion #north-american #eggs-dairy #pork #mexican #kid-friendly #cheese #stove-top #dietary #spicy #meat #taste-mood #equipment #4-hours-or-less
You'll also love
Janae Thomas
[email protected]Not bad, but I've had better.
Emiliano Vega
[email protected]These tacos were easy to make and turned out great! The pork was moist and flavorful, and the toppings were fresh and tasty. I will definitely be making these again.
Abrar G
[email protected]Meh.
Subhanmughal Badsha
[email protected]These tacos were a bit too spicy for my taste, but my husband loved them. He said the pork was cooked perfectly and the flavors were amazing.
James Martin
[email protected]I'm not a big fan of pork, but these tacos were actually pretty good. The pork was tender and flavorful, and the toppings were fresh and tasty.
Gaspi Billions
[email protected]Yum!
ramier tiapson
[email protected]The pork was a little bland, but the toppings helped to add some flavor. Overall, it was a decent meal.
Umar Shaid
[email protected]These tacos were a hit at my party! Everyone loved the tender pork and the flavorful toppings. I'll definitely be making these again.
William Gilchrist
[email protected]Not bad, but I've had better.
Razak Jan
[email protected]Delicious!
Jovoni Sinclair
[email protected]The pork was a bit tough, but the flavor was good. I think I'll cook it for a longer time next time.
Titon Debnath
[email protected]These tacos were easy to make and turned out great! The pork was moist and flavorful, and the toppings were fresh and tasty. I will definitely be making these again.
Haider Op
[email protected]Meh.
shahadot hossain
[email protected]Amazing tacos! The pork was so tender and the flavors were perfect. I will definitely be making these again.
Frankens Stine
[email protected]The pork was a little dry, but the overall flavor was good. I think I'll add some more liquid next time.
Angelina Campos
[email protected]These tacos were a huge hit with my family! The pork was tender and flavorful, and the combination of toppings was perfect. I'll definitely be making these again.