SHREDDED GREEN CHILE BEEF
This Tex-Mex pulled beef roast is tender, slightly spicy, juicy, and so delicious served over mashed potatoes or rice. The beef also makes the best soft tacos you've ever had. Save any leftover pulled beef in the liquid to prevent it from drying out. -Colleen Delawder, Herndon, Virginia
Provided by Taste of Home
Categories Dinner
Time 7h25m
Yield 12 servings
Number Of Ingredients 12
Steps:
- Place onions and 3 tablespoons brown sugar in a 5- or 6-qt. slow cooker. Combine remaining brown sugar and the next 6 ingredients; coat beef with mixture., In a large skillet, heat oil over medium-high heat; brown beef, 1-2 minutes on each side. Transfer to slow cooker; pour enchilada sauce over beef. Cook, covered, on low until beef is tender, 7-9 hours. Remove beef; shred meat with 2 forks. Return to slow cooker; heat through. If desired, serve over potatoes.
Nutrition Facts : Calories 278 calories, Fat 15g fat (4g saturated fat), Cholesterol 74mg cholesterol, Sodium 658mg sodium, Carbohydrate 14g carbohydrate (8g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic exchanges
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Mazhar king
[email protected]I've made this recipe several times and it's always a hit! The beef is so flavorful and the sauce is perfect. I highly recommend this recipe.
Isaiah Lucas
[email protected]This recipe is a must-try! The beef was so tender and flavorful, and the green chiles added the perfect amount of spice. I will definitely be making this again.
Angelina Smithy
[email protected]I made this recipe for a party and it was a huge success! The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Edwin Gatimu
[email protected]This recipe was easy to follow and the results were amazing! The beef was so tender and the sauce was delicious. I will definitely be making this again.
Ifeanyi Okwuokenye
[email protected]I've made this recipe several times and it's always a hit! The beef is so flavorful and the sauce is perfect. I highly recommend this recipe.
Don Spencer
[email protected]This recipe is a must-try! The beef was so tender and flavorful, and the green chiles added the perfect amount of spice. I will definitely be making this again.
Judine powell
[email protected]I made this recipe for a party and it was a huge success! The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.
143 ALAMIN FF
[email protected]This recipe was easy to follow and the results were amazing! The beef was so tender and the sauce was delicious. I will definitely be making this again.
siphesihle thabede
[email protected]I've made this recipe several times and it's always a hit! The beef is so flavorful and the sauce is perfect. I highly recommend this recipe.
Daniel Guerra
[email protected]This recipe is a must-try! The beef was so tender and flavorful, and the green chiles added the perfect amount of spice. I will definitely be making this again.
Rockhandsgrizzly Guzman
[email protected]I made this recipe for a party and it was a huge success! The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.
joseph hunter
[email protected]This recipe was easy to follow and the results were amazing! The beef was so tender and the sauce was delicious. I will definitely be making this again.
Zaahin Ziyaad
[email protected]I've made this recipe several times and it's always a hit! The beef is so flavorful and the sauce is perfect. I highly recommend this recipe.
obanlario Rio Suave
[email protected]This recipe is a keeper! The beef was so tender and juicy, and the green chiles added a nice kick. I will definitely be making this again.
Clayton Turner
[email protected]I made this recipe for my family last night and they loved it! The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Ayomi adeola Williams
[email protected]This recipe was absolutely delicious! The beef was so tender and flavorful, and the green chiles added the perfect amount of spice. I will definitely be making this again.