SHREDDED CABBAGE SLAW WITH GINGER VINAIGRETTE
An Asian twist on classic coleslaw, this bright salad combines red and green cabbage varieties and gets its tang from yuzu-infused rice-wine vinegar, a generous squeeze of lime, and freshly grated ginger.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 20m
Yield Serves 6 to 8
Number Of Ingredients 10
Steps:
- Whisk together vinegar, lime juice, ginger, and sugar. Whisk in oil; season with salt and pepper. Toss in a large bowl with cabbages and carrots. Top with sesame seeds.
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Shonoy
[email protected]This slaw was a bit too crunchy for my taste. I would have preferred the cabbage to be more tender.
Cherrylene Bruins
[email protected]This slaw was a bit too sweet for my taste. I would have preferred a more savory dressing.
marx_ariyan_ashik_ 15
[email protected]I'm not a huge fan of cabbage, but this slaw was actually really good. The ginger vinaigrette really made the dish.
Regis Sankulen
[email protected]This slaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish that can be served with a variety of meals.
Awais ali Awais Ali
[email protected]I love the combination of flavors in this slaw. The cabbage is crisp and refreshing, the carrots add a bit of sweetness, and the ginger vinaigrette is perfectly tangy and flavorful.
Sierra Patel
[email protected]This slaw was easy to make and very versatile. I served it as a side dish with grilled chicken, but it would also be great on tacos or sandwiches.
Md Jame
[email protected]I found this slaw to be a bit bland. I think it needed more salt and pepper.
Evanso Musiq
[email protected]This slaw was a bit too tangy for my taste. I think I would have preferred a more mild vinaigrette.
Naya khan Papa ke queen
[email protected]This slaw was a hit at my last potluck. Everyone loved the unique flavor of the ginger vinaigrette. I will definitely be making this again.
Lidija Bara
[email protected]I was looking for a healthy and refreshing side dish to serve with grilled chicken, and this shredded cabbage slaw with ginger vinaigrette fit the bill perfectly. It was light and flavorful, and the ginger vinaigrette added a nice touch of zing. I wi
Babu fazi
[email protected]This slaw was easy to make and very tasty. The ginger vinaigrette was a nice change from the usual mayonnaise-based dressings. I would definitely make this again.
ss Saju
[email protected]I'm not usually a fan of cabbage slaw, but this recipe was a game-changer! The ginger vinaigrette was so flavorful and really elevated the dish. The cabbage was also very crisp and fresh. I will definitely be making this again.
Taimoor Ahmad
[email protected]This shredded cabbage slaw with ginger vinaigrette was a refreshing and delicious side dish. The vinaigrette was perfectly balanced, with a nice tang from the vinegar, sweetness from the honey, and a hint of spice from the ginger. The cabbage was cri