Drizzle fresh apple and beets with a shallot vinaigrette and top with candied walnuts.
Provided by Food Network Kitchen
Time 20m
Yield 6
Number Of Ingredients 11
Steps:
- Whisk the shallots, vinegar, mustard, honey, 1 teaspoon salt and a few grinds of pepper in a large bowl until well combined. Slowly drizzle in the walnut oil, whisking constantly to make a smooth, slightly thick dressing.
- With a mandoline or the julienne blade of a food processor, shred the apples and beet into long thin matchsticks.
- Spread the beets out on a serving platter and top with the apples. Drizzle the vinaigrette over top and sprinkle with the chives, parsley, walnuts, salt and pepper. Toss together right before serving.
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Ryan Walsh
[email protected]I made this salad for a party and it was a big hit! Everyone loved the unique flavor combination of the beets, celery, and raisins.
Maja Lincer
[email protected]This salad is a great way to use up leftover beets. I also added some crumbled goat cheese, which added a nice creamy texture.
Stella Akhibi
[email protected]This salad was easy to make and very tasty. I used a pre-shredded beet mix to save time, and it worked great.
NAHID HASAN
[email protected]I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Dawood Khokhar
[email protected]This salad was delicious! The combination of apples, beets, and walnuts was perfect. I will definitely be making this again!
M Ubaid
[email protected]I found this salad to be a bit bland. I think it needed more seasoning.
Sarah Rinehart
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred it with a more savory dressing.
Akosua Kyerewaa
[email protected]I made this salad for a party and it was a big hit! Everyone loved the unique flavor combination of the beets, celery, and raisins.
Leuna Binte Kabir
[email protected]This salad is a great way to use up leftover beets. I also added some crumbled goat cheese, which added a nice creamy texture.
Sharli Carter
[email protected]This salad was easy to make and very tasty. I used a pre-shredded beet mix to save time, and it worked great.
Ralph Carter
[email protected]I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Naveed Khan1234
[email protected]This salad was delicious! The combination of apples, beets, and walnuts was perfect. I will definitely be making this again.
Aoibhinn O
[email protected]I found this salad to be a bit bland. I think it needed more seasoning.
Dominic Khisa
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred it with a more savory dressing.
MOBEEN AHMAD 5426
[email protected]I made this salad for a party and it was a big hit! Everyone loved the unique flavor combination.
Asar
[email protected]This salad is a great way to use up leftover beets. I also added some crumbled goat cheese, which added a nice creamy texture.
gino medina
[email protected]I love this salad! It's so refreshing and healthy. I often make it for lunch or as a side dish for dinner.
Sandra Seretlo
[email protected]This salad was easy to make and very flavorful. I used a pre-shredded beet mix to save time, and it worked great. The dressing was also very easy to make and added a nice tang to the salad.
Howard L Williams
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the beautiful presentation. I will definitely be making this again.
Marija
[email protected]This shredded beet and apple salad was a delicious and refreshing side dish. The combination of sweet apples, earthy beets, and crunchy walnuts was perfect. I also loved the tangy dressing, which really brought all the flavors together.