Make and share this Shredded Beef Soft Tacos (Crock Pot) recipe from Food.com.
Provided by Millereg
Categories Stew
Time 10h10m
Yield 8 tacos, 4-8 serving(s)
Number Of Ingredients 15
Steps:
- Put meat in slow cooker.
- Add onions and bell pepper.
- In a medium bowl, whisk together wine, ketchup, vinegar, garlic, bouillon granules, bay leaves, liquid smoke, ½ tsp cumin, hot pepper sauce and pepper.
- Pour wine mixture into slow cooker, cover tightly and cook on low setting for 9 hours, or until meat is tender.
- Shred meat using two forks, and return it to slow cooker.
- Discard the bay leaves.
- Add ½ tsp cumin and sugar; let mixture stand for 1 hour to allow flavors to blend.
- Warm the tortillas according to package directions.
- Spoon the meat mixture along the center of a tortilla.
- If you want to add garnishes such as chopped tomatoes, salsa, shredded lettuce, cheese and sour cream, do it now.
- Roll and repeat with remaining tortillas.
- Serve immediately.
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SABBIR 013
[email protected]I love how easy this recipe is to make. I just threw everything in the crock pot and let it cook. The beef came out perfect and the tacos were delicious.
Ellen Regalado
[email protected]These tacos were a hit with my family! The beef was so tender and flavorful, and the tacos were easy to assemble.
Angel Gerard
[email protected]I thought this recipe was just okay. The beef was a little dry and the tacos were not very flavorful. I would not make this recipe again.
Shaikh Munim
[email protected]These tacos were amazing! I will definitely be making them again.
Gregg Troyanowski
[email protected]This recipe was a lifesaver on a busy weeknight. I was able to throw everything in the crock pot in the morning, and dinner was ready when I got home from work. The tacos were delicious and my family loved them.
Aqsa Ch
[email protected]I had a great time making these tacos with my family. My kids loved helping me assemble them, and we all enjoyed eating them. The tacos were delicious and easy to make.
Nakivumbi Bridget
[email protected]I thought this recipe was just okay. The beef was a little dry and the tacos were not very flavorful. I would not make this recipe again.
Queen Dom
[email protected]These tacos were a little too spicy for my taste, but my husband loved them. I will definitely be making them again, but I will use less chili powder next time.
Daniel Reott
[email protected]I was really impressed with this recipe. The beef was fall-apart tender and the tacos were so flavorful. I will definitely be making this recipe again.
Hafsa Bano
[email protected]These tacos were amazing! The beef was so tender and juicy, and the flavors were incredible. I will definitely be making these again.
Pasan Maleesha
[email protected]I love how easy this recipe is to make. I just threw everything in the crock pot and let it cook. The beef came out perfect and the tacos were delicious.
Rukhsar Khan
[email protected]These shredded beef tacos were a hit with my family! The meat was so tender and flavorful, and the tacos were easy to assemble. I will definitely be making this recipe again.