My friend Linda gave me this recipe 20 years ago and my family likes it better than the traditional recipe. I like it too, because it's a heckofalot faster and I prefer sirloin to the round steak usually used in most beef stroganoffs..
Provided by Mareesme
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Saute onion, garlic and mushrooms in 2 T butter.
- Meanwhile, slice steak into 1/4" strips.
- Remove sauteed mixture with slotted spoon and set aside.
- Dust sirloin strips with flour, salt and pepper and brown in pan drippings.
- Remove meat with fork to save pan juices and add to mixture that had been put aside.
- Add 2 T butter to pan drippings to melt then add four and tomato paste and stir until it's a sticky mess (AKA roux).
- Add boullion or broth and simmer, stirring constantly, until thick and bubbling.
- Add reserved mixture and simmer to heat through and blend flavors. If meat is not yet tender, simmer covered until it is.
- Cook noodles and drain.
- When ready to serve, stir in sour cream and wine to meat mixture and add salt and pepper to taste.
- Place individual servings of noodles on each plate and cover with stroganoff mixture.
Nutrition Facts : Calories 1018.2, Fat 57.8, SaturatedFat 26.8, Cholesterol 257.6, Sodium 516, Carbohydrate 63.6, Fiber 3.5, Sugar 3.6, Protein 59.2
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[email protected]5/5 stars! This shortcut sirloin stroganoff is a winner!
Keobusitse Moiloa
[email protected]I highly recommend this recipe to anyone who loves stroganoff.
Imtii Khattak
[email protected]The beef in this stroganoff is always so tender and juicy.
Muriel Gordon
[email protected]I love the creamy sauce in this stroganoff. It's so rich and flavorful.
Tanjil Hossan
[email protected]This stroganoff is so easy to make, and it's always a hit with my family.
ShadowFish21 438
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover steak.
Yousef Walid
[email protected]Thanks for sharing this recipe! It's a great addition to my collection of easy and delicious weeknight meals.
RJ NIGHT GAMING
[email protected]This recipe is a keeper! I will definitely be making it again and again.
shadowo1f
[email protected]I added some mushrooms and onions to my stroganoff, and it was even more delicious. I highly recommend adding some extra vegetables to this recipe.
Abdullah baloch
[email protected]I served this stroganoff over egg noodles, and it was the perfect combination. The noodles soaked up the delicious sauce, and it was a perfect comfort food meal.
Edem Dushie
[email protected]The beef in this stroganoff was cooked perfectly. It was tender and juicy, and it melted in my mouth.
Rashidul Islam
[email protected]The sauce for this stroganoff was amazing! It was so creamy and flavorful. I could have eaten it all by itself.
Amy Glisson
[email protected]I love that this recipe uses shortcut ingredients. It makes it so much easier to prepare, and the end result is just as delicious as if I had used all fresh ingredients.
chrissy
[email protected]This recipe was a lifesaver! I had some leftover sirloin steak, and I wasn't sure what to do with it. I found this recipe, and it was the perfect solution. The stroganoff was delicious, and it used up my leftover steak perfectly.
Prashant Gharti
[email protected]5 stars! This shortcut sirloin stroganoff is now my go-to recipe for a quick and easy weeknight meal. My family loved it, and I will definitely be making it again.
Khurram Ghumman
[email protected]I'm not a huge fan of stroganoff, but this recipe changed my mind! The shortcut ingredients made it so easy to prepare, and the end result was absolutely delicious.
Al-Habibmoheem FebCard
[email protected]This sirloin stroganoff was an absolute delight! The sauce was creamy and flavorful, and the beef was tender and juicy. I served it over egg noodles, and it was a perfect comfort food meal.