SHORTBREAD COOKIES CANADA CORNSTARCH
Steps:
- Sift together the cornstarch, icing sugar and flour. Blend in butter until a soft smooth dough forms. Shape into 1" balls and chill 30 -60 minutes. Place 1 1/2" apart on a cookie sheet and flatten slightly with a floured fork. Bake 300' for 15-20 minutes. Transfer to a rack and cool.
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chauhan mehul
[email protected]These cookies were a bit too bland for my taste. I think I'll try adding some spices next time.
Judith Hernandez
[email protected]These cookies are the perfect combination of sweet and savory. I love the addition of the cheese and herbs.
nabil enterprise
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Jayz Edge
[email protected]These cookies were a bit too crumbly for my taste. I think I'll try using a different recipe next time.
Akash Chowdhury
[email protected]I'm not a big fan of shortbread cookies, but these were actually really good. I think it's the cornstarch that makes them so special.
Scofield elksen
[email protected]These cookies are delicious! I love the way the cornstarch makes them so light and fluffy.
Syeda Haseena Khurram kazmi
[email protected]I made these cookies for my family and they loved them! They're the perfect treat for any occasion.
Knack Tricky
[email protected]These cookies were a bit too dry for my taste. I think I'll try adding a bit more butter next time.
Beshr Amanie
[email protected]I've never made shortbread cookies before, but these were so easy to make and they turned out great! I'll definitely be making them again.
Ty Baier
[email protected]These cookies are amazing! They're so soft and chewy, and the chocolate chips are the perfect addition.
Tya Nelson
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as the ones in the picture. I'm not sure what I did wrong.
RADHE RAJ
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
Shehmeer Mari
[email protected]I made these cookies for a party last weekend, and they were a huge success! Everyone loved them.
frank fasin
[email protected]These cookies are delicious! I love the combination of the sweet and buttery shortbread with the tart and tangy fruit filling.
Frawlaa Ahmed
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make, and they always turn out perfectly.
Philip Maile
[email protected]These shortbread cookies are the best! They're so buttery and crumbly, and the cornstarch gives them a lovely light and delicate texture. I'll definitely be making these again.