SHORTBREAD
I live in Missouri, but many family recipes come from New Zealand where I was born. My parents moved there when I was a year old, so I have a "Down Under" heritage. This easy shortbread recipe brings back warm memories of my childhood, and I'm going to make sure they're passed on to the next generation in my family...no matter where they live! -Allen Swenson, Camdenton, Missouri
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 5 dozen.
Number Of Ingredients 6
Steps:
- In large bowl, cream butter and sugars until light and fluffy. Combine flour, cornstarch and salt; gradually add to creamed mixture and mix well. Roll dough into a 15x2x1-in. rectangle; chill. , Preheat oven to 325°. Cut into 1/4-in. slices; place 2 in. apart on ungreased baking sheets. Prick with a fork. Bake 10-12 minutes or until set. Remove to wire racks to cool.
Nutrition Facts : Calories 57 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 44mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein.
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ALAMIN ALAMIN
[email protected]This shortbread is so delicious and it's so easy to make. I highly recommend it!
Nati Biz
[email protected]I've made this shortbread several times and it always turns out perfect. The only thing I would change is to add a little bit more salt.
Chamith Kavishka
[email protected]This is my favorite shortbread recipe. It's always a hit at parties.
Muhammad shahzad Iqbal
[email protected]I love this recipe! It's so easy to make and the shortbread is so buttery and crumbly.
Aralan khan
[email protected]This is the best shortbread recipe I've ever tried. It's so delicious and it's always a hit with my friends and family.
Queen sunday
[email protected]I've made this shortbread several times and it always turns out perfect. It's a great recipe for beginners.
Carlie. M
[email protected]This shortbread is so easy to make and it tastes incredible. I highly recommend it!
Mamun Mamunmamun
[email protected]I've tried many shortbread recipes, but this one is by far the best. It's the perfect balance of sweet and salty.
Shehryar Ahmad
[email protected]This is my go-to shortbread recipe. It's always a crowd-pleaser.
Tonny Faiman
[email protected]I love this recipe! The shortbread is so buttery and crumbly. It's the perfect treat for any occasion.
Agyekum Boadi
[email protected]This shortbread recipe is amazing! It's so easy to make and the results are delicious. I've made it several times now and it's always a hit.