My honey's request for this year's Seder: short ribs in a sweet root vegetable stew, sweetened with honey and prunes. Can be made vegetarian without the meat, or substitute stew meat of choice.
Provided by CRW
Categories Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes
Time 8h30m
Yield 6
Number Of Ingredients 11
Steps:
- Season short ribs with garlic powder, salt, and pepper.
- Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Saute onions in hot oil until softened and translucent, 7 to 10 minutes; transfer to a bowl
- Reduce heat to medium and add remaining tablespoon oil to the skillet. Cook short ribs in hot oil until browned on all sides, 2 to 4 minutes per side; transfer to a slow cooker.
- Stir sweet potatoes, carrots, onions, prunes, honey, and cloves together in a large bowl. Pour onion mixture over short ribs into slow cooker.
- Cook on Low for 8 hours.
Nutrition Facts : Calories 1363.3 calories, Carbohydrate 176.3 g, Cholesterol 124.2 mg, Fat 60.9 g, Fiber 19.7 g, Protein 37.5 g, SaturatedFat 24.3 g, Sodium 663.9 mg, Sugar 100.1 g
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MAfnanijaz Ali
[email protected]This recipe is a winner! The short ribs were tender and juicy, and the sauce was flavorful and delicious. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal. I will definitely be making this again.
addi gleason
[email protected]I made this dish for a special occasion and it was a huge hit! Everyone loved it and I got so many compliments. The short ribs were cooked perfectly and the sauce was amazing. I will definitely be making this again.
MD Suman Mondal
[email protected]This was my first time making short ribs and I was really nervous. But the recipe was so easy to follow and the results were amazing! The short ribs were fall-off-the-bone tender and the sauce was flavorful and delicious. I will definitely be making
Deepak Bhandari
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The short ribs are always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.
Komal Butt
[email protected]This recipe is a keeper! The short ribs were so tender and flavorful. The sauce was rich and delicious. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal. I will definitely be making this again.
Md Jihadhossen
[email protected]I'm not a big fan of short ribs, but I decided to try this recipe anyway. I'm so glad I did! The short ribs were cooked perfectly and the sauce was amazing. I will definitely be making this again.
abdelrhman amr
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and I got so many compliments. The short ribs were fall-off-the-bone tender and the sauce was perfect. I will definitely be making this again.
Attaullah Raju
[email protected]This was my first time making short ribs and I was really impressed with how easy it was. The recipe was clear and concise, and the results were delicious. The short ribs were fall-off-the-bone tender and the sauce was rich and flavorful. I will defi
asin palster wale
[email protected]I love this recipe! It's so easy to make and the results are always amazing. I've made it several times now and it's always a hit with my family and friends. The short ribs are always tender and juicy, and the sauce is flavorful and delicious. I high
Noorulain Zahid
[email protected]This recipe is a winner! The short ribs were tender and juicy, and the sauce was flavorful and delicious. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal. I will definitely be making this again.
Rahadul islam Nirob
[email protected]I made this dish for a special occasion and it was a huge hit! Everyone loved it and I got so many compliments. The short ribs were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Malayali Chunkz
[email protected]This was my first time making short ribs and I was really nervous. But the recipe was so easy to follow and the results were amazing! The short ribs were fall-off-the-bone tender and the sauce was flavorful and delicious. I will definitely be making
Matt Wilkerson
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The short ribs are always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.
Roman Ram Roman Ram
[email protected]This recipe is a keeper! The short ribs were so tender and flavorful. The sauce was rich and delicious. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal. I will definitely be making this again.
Abid Hussen
[email protected]I'm not a big fan of short ribs, but I decided to try this recipe anyway. I'm so glad I did! The short ribs were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Mbuh Shiloh
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and I got so many compliments. The short ribs were fall-off-the-bone tender and the sauce was perfect. I will definitely be making this again.
Raylene Brunson
[email protected]This was my first time making short ribs and I was really happy with how they turned out. The recipe was easy to follow and the results were delicious! The meat was tender and the sauce was rich and flavorful. I will definitely be making this again.
Puseletso Moiloa
[email protected]I've made this dish a few times now and it's always a hit with my family and friends. It's easy to make and the results are always amazing. The short ribs are always so tender and juicy, and the sauce is flavorful and delicious.
Njabulo Mbele
[email protected]This dish was an absolute delight! The short ribs were fall-off-the-bone tender and the sauce was rich and flavorful. I especially loved the combination of sweet and savory flavors. I will definitely be making this again!