SHORT-GRAIN RICE
Steps:
- 1. Put the rice in a large bowl (or in the insert that fits into the rice cooker) and add enough water to submerge it by an inch. Use your fingers to stir the rice-stirring the rice like this will loosen the powdery rice starch from the grains and cloud the water. Tilt the bowl to drain the rice, using your hand to keep the rice from going down the drain with the water, and repeat until the rice no longer clouds the water.
- 2. If using a rice cooker, cook the rice according to the manufacturer's instructions. If cooking on the stovetop, put the rice in a medium saucepan with a lid, add the water, cover the pan, and bring to a boil over medium-high heat. Once the water boils, reduce the heat to low and cook, covered, until the rice has absorbed all the water in the pot, about 20 minutes.
- 3. Regardless of whether you've cooked it on the stove or in a cooker, when the rice is ready, paddle it: we use a short, wide, wooden rice paddle to do so, but any wooden spoon will work. Just stir and fluff the rice, letting the steam escape, then let it sit for another 10 minutes with the lid of the pan or the cooker slightly ajar before serving.
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MAMU YT
[email protected]I'm always looking for new and interesting ways to cook short grain rice, and this recipe definitely fits the bill. The addition of mushrooms and peas gives the rice a delicious flavor and texture.
Natamba Sarah
[email protected]This recipe is a great way to make a quick and easy meal. I like to use short grain rice in soups and stews, and it's also a great addition to salads.
Number One
[email protected]I'm a big fan of short grain rice, and this recipe is one of my favorites. The rice is always fluffy and flavorful, and it's the perfect side dish for any meal.
Patience odia okoh
[email protected]This recipe is a great way to use up leftover short grain rice. I like to make a rice pudding or a rice cake, and it's also a great addition to pancakes or waffles.
Hollie Reed
[email protected]I'm always looking for new and interesting ways to cook short grain rice, and this recipe definitely fits the bill. The addition of mushrooms and peas gives the rice a delicious flavor and texture.
Ts Gaming
[email protected]This recipe is a great way to make a quick and easy meal. I like to use short grain rice in soups and stews, and it's also a great addition to salads.
Wongeka Pamla
[email protected]I'm a big fan of short grain rice, and this recipe is one of my favorites. The rice is always fluffy and flavorful, and it's the perfect side dish for any meal.
Kamari Williams
[email protected]I love the nutty flavor of short grain rice. This recipe really brings out that flavor, and it's the perfect rice to serve with a variety of dishes.
Infinite
[email protected]This short grain rice recipe is a keeper! I've made it several times now, and it's always a hit with my family and friends.
Sunny Ayotte
[email protected]I'm a beginner cook, and this recipe was easy enough for me to follow. The rice turned out great, and I'm excited to try more recipes from this website.
Adeel Shabir
[email protected]This recipe is a great way to use up leftover short grain rice. I like to add some vegetables and protein to make a quick and easy fried rice dish.
Lahiru Dilshan
[email protected]I'm always looking for new ways to cook short grain rice, and this recipe definitely fits the bill. The addition of ginger and garlic gives the rice a delicious flavor.
Promise Mafojane
[email protected]Short grain rice is a great choice for a healthy and filling meal. It's high in fiber and protein, and it's a good source of vitamins and minerals.
Ataa Amponsah
[email protected]I love the chewy texture of short grain rice, and this recipe really brings out its best qualities. I especially like to use it in sushi and stir-fries.
Gyan Yadav
[email protected]This is my new go-to recipe for short grain rice. It's simple, quick, and always turns out perfectly.
Chayah Bauluck
[email protected]I've been cooking short grain rice for years, but this recipe is by far the best. The rice is fluffy and flavorful, and it pairs perfectly with any dish.
Raja Muneer
[email protected]This short grain rice recipe was easy to follow and the rice turned out perfect! I'll definitely be making this again.