SHOO-FLY MUFFINS
Steps:
- Preheat the oven to 350 degrees F. Line two 12-cup muffin tins with paper baking cups and spray the papers with nonstick cooking spray.
- Mix together the flour, brown sugar, salt and allspice in a large bowl. Cut in the butter until the mixture is crumbly. Set aside 1/2 cup for the topping. Stir the water, molasses, oil, baking soda and vanilla into the remaining flour mixture.
- Fill the paper-lined muffin cups two-thirds of the way full with the batter. Sprinkle with the reserved crumb mixture. Bake until a toothpick inserted near the center comes out clean, 20 to 25 minutes. Cool for 10 minutes before removing from the pans and transferring to wire racks to cool.
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Tasleem Rao
[email protected]These muffins were a bit dry for my taste.
George Dufficy
[email protected]I made these muffins for my husband's birthday and he loved them! He said they were the best muffins he's ever had.
Young Madiy
[email protected]These muffins were so easy to make and they turned out perfect! I will definitely be making them again.
Asafe Adeyinka
[email protected]I found the recipe to be a bit confusing, but the muffins turned out great in the end.
Aziggy Xboy
[email protected]These muffins were a little too sweet for my taste.
Ramanand Lodh
[email protected]I'm not a huge fan of molasses, but I thought I'd give these muffins a try. I was pleasantly surprised! The molasses flavor was subtle and not overpowering.
Kareem Shaikh
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them.
Elaine Manalili
[email protected]These muffins were delicious! I love the molasses flavor and the crumb topping was the perfect finishing touch.
CH yasir
[email protected]I've made these muffins several times and they always turn out perfect. They're a great recipe to have on hand when you need a quick and easy treat.
Amjayedul islam
[email protected]These muffins were a bit dry for my taste.
Sagar Khokhar
[email protected]I made these muffins for my husband's birthday and he loved them! He said they were the best muffins he's ever had.
Rapp3r Nova
[email protected]These muffins were so easy to make and they turned out perfect! I will definitely be making them again.
Fiq Mayanja
[email protected]I found the recipe to be a bit confusing, but the muffins turned out great in the end.
Xx_ROCKSTAR _xX
[email protected]These muffins were a little too sweet for my taste.
Zain ul Abidian ABid
[email protected]I'm not a huge fan of molasses, but I thought I'd give these muffins a try. I was pleasantly surprised! The molasses flavor was subtle and not overpowering.
Tigest Shewafera
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them.
Md faruk Ahmed
[email protected]These muffins were delicious! I loved the molasses flavor and the crumb topping was the perfect finishing touch.
Ahmad Qanit
[email protected]I've been making these muffins for years and they are always a favorite. They're so easy to make and they always turn out perfect.
Rick Quinton
[email protected]These muffins were a hit with my family! The molasses flavor was rich and delicious, and the crumb topping added a nice crunchy texture. I will definitely be making these again.