April Ingram of Sweetwater, Tennessee tosses crunchy corn, red pepper, green onions and tomatoes with mayonnaise to make this simple salad. "This is a favorite in our household. It's also a big hit at church dinners," she adds.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine all the ingredients. Cover and refrigerate for at least 1 hour.
Nutrition Facts : Calories 140 calories, Fat 11g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 332mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
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[email protected]This salad is so refreshing and delicious. I love that it's made with fresh corn.
Toqir Ali
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it, even the people who don't usually like corn salad.
M subhan saleem Msubhan
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet corn and the crunchy bell pepper.
Marcia Walichiewicz
[email protected]I'm not usually a fan of corn salad, but this recipe changed my mind. The dressing is so flavorful and the corn is perfectly cooked. I'll definitely be making this again!
Latifat Oni
[email protected]This salad is so easy to make and it's always a hit with my family. I love that I can use fresh or frozen corn, so I can make it year-round.
Anthony Carbone
[email protected]I love the addition of the red onion in this recipe. It adds a nice pop of color and flavor.
Asim Mughal
[email protected]This salad is a great way to use up leftover corn on the cob. It's also a healthy and delicious side dish for any meal.
Angel Benitez
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's the perfect side dish for any summer gathering.
Obaidulla Zazai
[email protected]This salad is so refreshing and delicious. I love that it's made with fresh corn.
Nisrin Khoury
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it, even the people who don't usually like corn salad.
Hafiz Abdur rehman ali
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet corn and the crunchy bell pepper.
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[email protected]I'm not usually a fan of corn salad, but this recipe changed my mind. The dressing is so flavorful and the corn is perfectly cooked. I'll definitely be making this again!
Henry Alvarado
[email protected]This salad is so easy to make and it's always a hit with my family. I love that I can use fresh or frozen corn, so I can make it year-round.
Damore Morris
[email protected]I made this salad for a picnic and it was a big hit! The dressing is light and tangy, and the corn is perfectly cooked.
Kamala Limbu
[email protected]I love the addition of the bacon in this recipe. It adds a nice smoky flavor to the salad.
Danielle Nardone
[email protected]This salad is a great way to use up leftover corn on the cob. It's also a healthy and refreshing side dish for any summer gathering.
Tatiana Zapata
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is so flavorful and the corn is perfectly cooked. I highly recommend this recipe!
Fabian Onyejekwe
[email protected]This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures. The sweet corn, crunchy bell pepper, and tangy dressing were all perfectly balanced.