SHOEPEG CORN CASSEROLE

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Shoepeg Corn Casserole image

This comforting side dish makes a creamy accompaniment to most any main course. Not only can you double the recipe for larger crowds, but you can use reduced-fat or low-sodium ingredients if you prefer. -Lori Talamao Baton Rouge, Louisiana

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 6 servings.

Number Of Ingredients 9

3 cans (7 ounces each) white or shoepeg corn, drained
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1 cup sour cream
1 cup shredded cheddar cheese
1/2 cup chopped onion
1/2 cup chopped celery
1/4 cup chopped green pepper
3/4 cup crushed butter-flavored crackers (about 18 crackers)
2 tablespoons butter, melted

Steps:

  • In a large bowl, combine the first seven ingredients. Transfer to a greased 2-qt. baking dish. Sprinkle with the cracker crumbs; drizzle with butter. Bake, uncovered, at 350° for 20-25 minutes or until bubbly.

Nutrition Facts : Calories 327 calories, Fat 21g fat (12g saturated fat), Cholesterol 59mg cholesterol, Sodium 794mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 2g fiber), Protein 9g protein.

Meme crux
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This casserole is so easy to make and it's always a hit with my family and friends.


Babu Kamrul
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I made this casserole for my family and they loved it. It's a great way to use up leftover corn.


Bryce Lahmam
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This casserole is delicious! I love the combination of sweet corn and savory cheese.


Ben theshiznit Kline
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I've made this casserole several times and it's always a hit. It's a great side dish for any meal.


Joshua Dill
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This casserole is a great way to use up leftover corn. It's also a great side dish for any meal.


Mahin Mia
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I love this casserole! It's so creamy and cheesy.


Mick Pignat
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This casserole is so easy to make and it's always a hit with my family and friends.


Saima Kashif
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I made this casserole for my family and they loved it. It's a great way to use up leftover corn.


Muhammad Asslam
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This casserole is delicious! I love the combination of sweet corn and savory cheese.


Arif hawlader Sajib
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I've made this casserole several times and it's always a hit. It's a great side dish for any meal.


Halcyon Pigeon42
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This casserole is so easy to make and it's always a crowd-pleaser.


Il'Leana Miller
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I made this casserole for a potluck and it was a huge success! Everyone loved it.


Admire Dunisani
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This casserole was a hit with my family! It's easy to make and has a great flavor. I'll definitely be making it again.


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