SHOE PEG SALAD
This cool, refreshing salad can also be used as a relish. It is always a hit!!
Provided by Stephanie Lane
Categories Salad Vegetable Salad Recipes
Time 13h35m
Yield 7
Number Of Ingredients 11
Steps:
- In a small saucepan, combine sugar, vinegar, and olive oil. Season to taste with salt, black pepper, and celery seeds. Heat until hot, but not boiling. Cool.
- In a large bowl, combine corn, peas, green beans, onion, green pepper, and pimentos. Pour cooled vinegar mixture over vegetables; mix well. Chill in the refrigerator overnight. Serve cold.
Nutrition Facts : Calories 370.6 calories, Carbohydrate 54.4 g, Fat 16.8 g, Fiber 5.9 g, Protein 6.1 g, SaturatedFat 2.4 g, Sodium 643.3 mg, Sugar 29.2 g
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Ellecarle
[email protected]I'm not a big fan of salads, but this one is really good.
Tina Sparks
[email protected]This salad is so easy to make and it's always a hit at parties.
akash bala
[email protected]I love the combination of flavors in this salad.
anthony haber
[email protected]This salad is a great way to use up leftover vegetables.
Nma Chinweze
[email protected]I made this salad for my family and they loved it!
Stephanie Mbah
[email protected]This salad is perfect for a summer party.
Sonia Friday
[email protected]I love this salad! It's so refreshing and flavorful.
Imran ali Chohan
[email protected]This salad is a great way to get your kids to eat their vegetables.
Fakhar
[email protected]I'm not a big fan of salads, but this one is really good.
Shannon mitchell
[email protected]This is my favorite salad recipe. It's so versatile and you can make it with any vegetables you have on hand.
Kayne Piercy
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved it!
Antonio Micheal Soriano
[email protected]This salad is so easy to make and it's always a hit at parties. I love that you can add any vegetables you have on hand.
Maylind Icart
[email protected]This salad is a great way to use up leftover vegetables. I had some leftover corn, black beans, and tomatoes, and I added them to the salad. It was delicious! I also added a little bit of chopped bacon, which gave it a nice smoky flavor.