Categories Salad Nut No-Cook Vegetarian Salad Dressing Vinegar Walnut Vegan Gourmet
Number Of Ingredients 4
Steps:
- Combine the vinegar, mustard, and salt. Whisk in the oil.
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kremena belcheva
[email protected]This vinaigrette is a great way to add a little something extra to your salads. It's easy to make and it always tastes delicious.
Mohsin Shahid
[email protected]I'm not usually a fan of vinaigrettes, but this one is an exception. It's so light and flavorful, and it doesn't weigh down my salad.
reeya tamang
[email protected]This vinaigrette is so easy to make and it's always a hit with my family. I love the way the sherry and walnut oil complement each other.
hae bae
[email protected]I love the nutty flavor of the walnut oil in this vinaigrette. It's a great way to add a little something extra to your salads.
Esmeralda Juarez
[email protected]This vinaigrette is a great way to add a little something extra to your salads. It's easy to make and it always tastes delicious.
Aster Gill
[email protected]I've been making this vinaigrette for years and it's always a hit. It's the perfect dressing for a light and flavorful salad.
Safih Safih
[email protected]This is my go-to vinaigrette for summer salads. It's so refreshing and flavorful. I love the way the sherry and walnut oil complement each other.
Nya
[email protected]I'm not usually a fan of vinaigrettes, but this one is an exception. It's so light and flavorful, and it doesn't weigh down my salad.
Maya Lagxa
[email protected]I made this vinaigrette for a party last weekend and everyone raved about it. It's so easy to make and it tastes like something you'd get at a fancy restaurant.
Enkhtuvshin Ganbaatar
[email protected]This vinaigrette is a keeper! It's so versatile and can be used on so many different dishes. I especially love it on a simple green salad with some crumbled goat cheese.
Crystal Smith
[email protected]I love the combination of sherry and walnut oil in this dressing. It's so unique and flavorful. I've used it on salads, grilled chicken, and even roasted vegetables. It's always a winner.
Mohammad Moalla
[email protected]I've tried many vinaigrettes over the years, but this one is definitely my new favorite. It's so easy to make and it's always a hit with my family and friends.
Janzaib Khan
[email protected]This vinaigrette is a delightful balance of sweet and tangy, with the sherry and walnut oil adding a rich, nutty flavor. It's the perfect dressing for a light and refreshing salad.