SHEPHERD'S PIE WITH LEFTOVER TURKEY
This is from Weight Watchers with a little tweeking from me. Sooooo scrumptious. Worth 3 pts. per serving.
Provided by Chicopee
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Put potatoes in pan with water and cook until fork-tender.
- Drain potatoes; add sour cream and 1/2 c broth.
- Mash until smooth and set aside.
- Meanwhile, heat oil in large skillet over med-hi heat.
- Add onion, carrots and celery.
- Cook until soft; about 5 minute.
- Add garlic; cook 1 more minute.
- Add turkey and cook till warmed through.
- Add flour, thyme, salt and pepper; stir to coat.
- Add remaining broth and bring to simmer;simmer until mixture thickens, about 4 minute.
- Transfer turkey mixture to 9" casserole dish.
- Spread mashed potato over top and using the back of the spoon, make swirls on the top.
- Bake until potatoes are golden, about.
- 30 minutes @ 400 degrees.
Nutrition Facts : Calories 202, Fat 3.9, SaturatedFat 0.8, Cholesterol 18.7, Sodium 220.7, Carbohydrate 31.4, Fiber 4, Sugar 4.1, Protein 11
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[email protected]This is a great recipe for a comforting and hearty meal.
Tbgg
[email protected]The shepherd's pie was a bit bland for my taste. I think I would add more spices to the filling next time.
Kelly Gitonga K
[email protected]This is a delicious and easy-to-make recipe. I highly recommend it.
Ch Amman
[email protected]I've made this shepherd's pie several times and it's always a hit. The filling is flavorful and the mashed potato topping is perfectly crispy.
Mathews Chitafu
[email protected]This recipe is a great way to use up leftover turkey. The pie is easy to make and it's very affordable.
Nobbo Just
[email protected]The shepherd's pie was good, but I found the filling to be a bit dry. I think I would add more liquid to the filling next time.
Raymond Nyatsero
[email protected]This is a great recipe for using up leftover turkey. The pie is easy to make and it's always a crowd-pleaser.
Durga Khatiwada
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The shepherd's pie was very tasty and satisfying. I will definitely be making it again.
Muhammad Muhib Malik
[email protected]This shepherd's pie was delicious! The turkey was tender and juicy, and the gravy was rich and flavorful. The mashed potato topping was the perfect finishing touch.
Ekene Benelove
[email protected]The recipe was easy to follow and the pie turned out great! The only thing I would change is to add more vegetables to the filling.
ESTER SHIKOYENI
[email protected]I love how easy this recipe is to make. I always have leftover turkey after Thanksgiving, and this is a great way to use it up. The pie is also very affordable to make.
Oscar Adrian Arellano
[email protected]This shepherd's pie with leftover turkey was a hit! The filling was creamy and flavorful, and the mashed potato topping was perfectly crispy. I will definitely be making this again.