SHEPHERD'S PIE WITH GARLIC MASHED POTATOES
I got this out of a magazine many years ago (can't remember which one). I try different shepherd's pie recipes but always come back to this one. The prep time is merely guess work as is the number it feeds (depends on the appetite of those eating).
Provided by Darlene10
Categories Meat
Time 1h40m
Yield 4-6 serving(s)
Number Of Ingredients 19
Steps:
- In large nonstick skillet over medium heat, cook ground beef until no longer pink, breaking it up as it cooks.
- Add onions and garlic; cook until softened.
- Stir in flour, pepper, salt, thyme and savory.
- Add broth, water, worcestershire sauce, bay leaf and carrots.
- Cover loosely and simmer, stirring occasionally, for about 20 minutes or until quite thick and carrots are tender.
- Stir in corn.
- Add salt to taste.
- Remove bay leaf.
- Spread mixture in 11 x 7 baking dish.
- let cool slightly.
- Garlic mashed potatoes: in boiling salted water, cook potatoes with garlic until tender.
- Drain well and mash.
- Beat in milk, salt and pepper.
- Reserve 1 tbsp.
- of beaten eagg; beat remainder into potatoes.
- Spread over meat mixture; brush with reserved egg.
- Bake in 400 oven for 29 minutes or until bubbling.
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Namusoke Fatumah
[email protected]This shepherd's pie is a great way to use up leftover mashed potatoes. It's also a great dish to make ahead of time and freeze for later.
ALvis Zone
[email protected]I've made this shepherd's pie several times and it's always a crowd-pleaser. It's the perfect dish for a potluck or a casual dinner party.
Ntombokhanyo Xhatalaza
[email protected]This shepherd's pie is so easy to make and it's always a hit with my family. I highly recommend it!
Mira Dhakal
[email protected]I'm not a big fan of mashed potatoes, so I served this shepherd's pie with roasted vegetables instead.
Mst Tamanna
[email protected]This shepherd's pie is a great way to use up leftover lamb. I always have some leftover after Easter dinner.
Abishek abi
[email protected]I made this in my slow cooker and it came out perfect! I just browned the meat and vegetables on the stovetop first.
Anas Khalid
[email protected]I'm allergic to lamb, so I used ground turkey instead. It was still very good.
Arhamkhan Khan
[email protected]This recipe was a bit bland for my taste. I think I'll add some more herbs and spices next time.
Martha Kemoh
[email protected]I'm not sure what I did wrong, but my shepherd's pie turned out watery. Maybe I added too much liquid?
Slog Tv
[email protected]I added some chopped carrots and peas to my shepherd's pie and it was even more delicious.
Masaba Aggrey
[email protected]This shepherd's pie is a great comfort food. It's perfect for a cold winter night.
Brenda Donovan
[email protected]I love that this recipe uses garlic mashed potatoes instead of regular mashed potatoes. It adds a nice extra flavor.
Imobhio Sadiq
[email protected]The instructions were easy to follow and the dish came out perfect. I will definitely be making this again.
Saurav Suwal
[email protected]This was my first time making shepherd's pie and it turned out great! I used ground beef instead of lamb and it was still very flavorful.
TALHA RAFIQ
[email protected]I made this for my family last night and they loved it! Even my picky kids ate it all up.
MUEEZ AWAN
[email protected]I'm not a big fan of lamb, but this shepherd's pie was delicious! The garlic mashed potatoes were the perfect topping.
nazmul haque
[email protected]This shepherd's pie took me back to my childhood. My mom used to make it all the time. Thanks for the recipe!