SHEPHERD'S PIE FROM BIRDS EYE®
Browned ground beef, diced tomatoes, and mixed veggies are simmered on the stove, then placed in a casserole, topped with prepared mashed potatoes, and baked until golden for this easy, comfort-food classic.
Provided by Bird's Eye
Categories Trusted Brands: Recipes and Tips Birds Eye®
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F.
- Brown beef in large nonstick skillet; drain fat.* Add tomatoes and Recipe Ready Mirepoix and bring to a boil over high heat. Reduce heat to low and simmer 10 minutes. Stir in parsley and salt.
- Turn mixture into 1-1/2 quart casserole dish. Evenly top with mashed potatoes.
- Bake 20 minutes or until potatoes are golden and mixture is bubbling.
Nutrition Facts : Calories 417.9 calories, Carbohydrate 39.8 g, Cholesterol 69.7 mg, Fat 16.6 g, Fiber 5.6 g, Protein 24.5 g, SaturatedFat 6.6 g, Sodium 916.2 mg, Sugar 5.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hamid Fawzan
[email protected]This recipe is a great way to get your kids involved in the kitchen.
Lelah Moeller
[email protected]I'm not a big fan of Shepherd's Pie, but this recipe was pretty good.
MD Sowrob
[email protected]This recipe is a great comfort food for a cold winter day.
HAKER BD
[email protected]I added some chopped bacon to the filling and it was delicious!
Qweruooyd Hud5ire
[email protected]This recipe is a great way to use up leftover ground beef.
yohannes gebrekidan
[email protected]I'm not a fan of corn, so I substituted peas in this recipe.
Top Up
[email protected]This recipe is a great way to get your kids to eat their vegetables.
LUKE OGBOGU
[email protected]I've made this recipe several times and it's always a hit with my family.
violeta corradi
[email protected]This is a great recipe for a weeknight meal.
Multani scoud DXB
[email protected]I'm not sure what I did wrong, but my Shepherd's Pie turned out watery.
S Lami
[email protected]This recipe was a little too salty for my taste.
LaDonna Baxley
[email protected]I added some extra cheese to the mashed potatoes and it was amazing!
Nadun Nimsara
[email protected]This recipe is a great way to use up leftover vegetables.
Chioma Longinus
[email protected]Not bad, but I've had better.
Tanveer Malik
[email protected]I tried this recipe last night and it was a disaster. The mashed potatoes were lumpy and the filling was bland.
Phaki Begum
[email protected]This is my go-to recipe for Shepherd's Pie. It's always a hit with my guests.
Samansaif28 Saman
[email protected]I'm not a big fan of Shepherd's Pie, but this recipe was surprisingly good. The mashed potatoes were fluffy and the filling was savory.
Abi Abi
[email protected]This was easy to make and turned out great. The veggies were crisp and the chicken was tender.
Owamie James
[email protected]My family loved this recipe! The filling was so flavorful and the mashed potatoes were creamy and delicious.