SHELLS WITH GRILLED CHICKEN AND MOZZARELLA
Bowls of Caprese-style chicken pasta -- with tomatoes, cheese, and herbs -- answer the question of what to have for dinner tonight. You need only 30 minutes, start to finish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 30m
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil for pasta. Meanwhile, heat grill to medium; lightly oil grates. Season chicken with salt and pepper. Grill until cooked through, 2 to 3 minutes per side. Remove from grill, and cut into thin strips, halving if long.
- Cook pasta until al dente, according to package instructions. Reserve 1 cup pasta water; drain pasta, and return to pot. Add chicken, tomatoes, mozzarella, parsley, Parmesan, and butter. Toss to combine. Add reserved pasta water a little at a time to create a sauce that coats shells (you may not need all the water). Serve with more Parmesan.
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Laghari Rashid
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and cheese are always cooked perfectly and the shells are always al dente. I love that I can have a delicious meal on the table in under 30 minutes.
Somi Akther
[email protected]This is one of my favorite pasta dishes. The combination of grilled chicken, mozzarella cheese, and shells is perfect. I always make a double batch because it never lasts long in my house!
Sherafzal Khan
[email protected]I'm not a very good cook, but this recipe was easy to follow and the dish turned out great! My family loved it. I will definitely be making this again.
mordecai
[email protected]This dish is a great way to use up leftover chicken. I usually make a big batch of grilled chicken on the weekend and then use it in this dish during the week. It's a quick and easy way to get a delicious meal on the table.
Jenny Brete
[email protected]This is my favorite pasta dish! I love the combination of grilled chicken, mozzarella cheese, and shells. It's always a hit with my family and friends. I highly recommend this recipe.
Huzaifa Nadir
[email protected]I'm not a big fan of pasta, but I really enjoyed this dish. The grilled chicken and mozzarella cheese were so flavorful and the shells were cooked perfectly. I would definitely make this dish again.
Myra Hauser
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and cheese are always cooked perfectly and the shells are always al dente. I love that I can have a delicious meal on the table in under 30 minutes.
Adeel Ch
[email protected]I've been making this dish for years and it's always a hit. It's a great way to use up leftover chicken and it's always delicious. I highly recommend this recipe.
David Robinson
[email protected]This is one of my favorite pasta dishes. The combination of grilled chicken, mozzarella cheese, and shells is perfect. I always make a double batch because it never lasts long in my house!
Mohid Baig
[email protected]I'm not a very good cook, but this recipe was easy to follow and the dish turned out great! My family loved it. I will definitely be making this again.
Cassandra Orchard
[email protected]This dish is a great way to use up leftover chicken. I usually make a big batch of grilled chicken on the weekend and then use it in this dish during the week. It's a quick and easy way to get a delicious meal on the table.
Pujan Mahato
[email protected]I love this recipe because it's so versatile. I've made it with different types of chicken, cheese, and even shells. It always turns out great. I highly recommend this recipe to anyone looking for a delicious and easy pasta dish.
Shawon Hossain
[email protected]This is my go-to recipe for a quick and easy weeknight meal. The grilled chicken and mozzarella cheese are a great combination, and the shells are always cooked perfectly. I usually add a side salad to make it a complete meal.
Godwin Ukam
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chicken was cooked perfectly and the mozzarella cheese was gooey and delicious. I would definitely make this dish again.
lucy njoki
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The combination of grilled chicken, mozzarella cheese, and shells is a classic for a reason. It's simple, but delicious.
Subajini Kangatharan
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the mozzarella cheese melted perfectly. The shells were cooked al dente, which gave them a nice bite. I would definitely make this dish again.