SHEILA'S PEACH PUDDING
Make and share this Sheila's Peach Pudding recipe from Food.com.
Provided by Allan Rees-Bevan
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 180 degrees C/350 degrees F/gas 4.
- Put the peaches in a saucepan with the demarara sugar, the vanilla seeds and 4 tablespoons of water.
- Simmer for 5 minutes and then place into a well-greased and lightly-floured ovenproof dish or bowl.
- Beat together the butter, caster sugar and eggs until light and fluffy.
- Add the flour, mix thoroughly and spread over the peaches (leave some peaches peeping through).
- Bake for 45 minutes.
- Remove from oven and serve hot with custard, or something cold like vanilla ice cream or crème fraîche.
Nutrition Facts : Calories 381.8, Fat 18.9, SaturatedFat 11.2, Cholesterol 115, Sodium 407.2, Carbohydrate 50, Fiber 2, Sugar 33.4, Protein 5.2
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Billy Batson
[email protected]This pudding is delicious! The peaches are perfectly ripe and juicy, and the pudding is creamy and flavorful. I love the way the two flavors come together. It's the perfect summer dessert.
Enrique Brito
[email protected]I made this pudding for my family and they loved it! It's the perfect summer dessert. The pudding is light and fluffy, and the peaches are perfectly sweet. I'll definitely be making this again.
Sajim Boss
[email protected]This is the best peach pudding recipe I've ever tried. The pudding is creamy and flavorful, and the peaches are perfectly ripe and juicy. I highly recommend this recipe.
Nirvana Singh
[email protected]I'm not a fan of peaches, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The pudding was delicious and the peaches were perfectly cooked. I'll definitely be making this again, even though I don't like peaches.
Zach Madsen
[email protected]I followed the recipe exactly, but my pudding turned out runny. I'm not sure what went wrong.
Tarek Rahoman
[email protected]This pudding was a bit too sweet for my taste, but I still enjoyed it. I think I'll use less sugar next time.
Afaq Arain
[email protected]I'm not a big fan of peach pudding, but I thought I'd give this recipe a try. I was pleasantly surprised! The pudding was light and fluffy, and the peaches were perfectly sweet. I'll definitely be making this again.
Adil done
[email protected]I've tried many peach pudding recipes over the years, but this one is by far the best. The pudding is creamy and flavorful, and the peaches are perfectly ripe and juicy. I highly recommend this recipe.
Jamie Higgins
[email protected]This pudding is so good! I love the combination of peaches and pudding. It's the perfect dessert for a summer party.
Tammi Sewell
[email protected]I made this pudding for a potluck and it was a huge success. Everyone raved about how delicious it was. I'll definitely be making it again.
Belwa Parsa
[email protected]This is my go-to recipe for peach pudding. It's so easy to make and always turns out perfectly. I love the way the peaches soften and release their juices into the pudding. It's the perfect summer dessert.
Cori Charleson
[email protected]I followed the recipe exactly and my pudding turned out runny. I'm not sure what went wrong. Maybe I didn't cook it long enough?
Nilay Bandhu NAHA
[email protected]This pudding was a bit too sweet for my taste. I think I'll use less sugar next time. Otherwise, it was a good recipe and the pudding was nice and creamy.
rupa saha
[email protected]I've made this pudding several times and it always comes out delicious. The combination of peaches and pudding is a classic for a reason. I like to use fresh peaches when they're in season, but canned peaches work well too.
Anton & Nikki vdSpuy
[email protected]Really enjoyed this peach pudding! The recipe was easy to follow and the pudding turned out perfectly. I added a dollop of whipped cream on top and it was divine.
JAYLY BANDE Official
[email protected]Made it for a summer party and it was a big hit! Everyone loved the sweet and juicy peaches with the fluffy and moist pudding. Definitely a keeper.