SHEET-PAN CHICKEN WITH SHALLOTS AND GRAPES
This one-pan meal is simple enough for a weeknight, but impressive enough to serve at a dinner party. Chicken thighs are quickly marinated in garlic, olive oil and za'atar, if you'd like, while the oven comes to temperature. Then, they're roasted alongside thick wedges of shallots and sweet grapes, whose flavors are gently coaxed together and deepened by the chicken fat as they cook. Serve straight from the sheet pan, or plate on a pretty platter. Serve with a salad of chicories dressed with lemon, olive oil, anchovies and salty pecorino cheese.
Provided by Colu Henry
Categories dinner, weekday, weeknight, poultry, main course
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Heat oven to 425 degrees. In a large bowl, toss together the chicken with 1 tablespoon olive oil, garlic and za'atar, if using. Season well with salt and pepper. Place the shallots and the grapes on the sheet pan and gently toss with the remaining olive oil and season well with salt.
- Nestle the chicken skin-side up in between the shallots and grapes and lay the thyme sprigs on top of the mixture. Roast for 25 to 30 minutes until the chicken is cooked through and the shallots and grapes at the edges of the pan begin to soften and caramelize.
- Turn the oven to broil and move the oven rack to sit right below it. Remove and discard the thyme sprigs and broil the chicken for 1 to 2 minutes until the skin of the chicken is crispy and golden. Scatter with chopped thyme and season with flaky salt.
Nutrition Facts : @context http, Calories 609, UnsaturatedFat 27 grams, Carbohydrate 22 grams, Fat 41 grams, Fiber 3 grams, Protein 37 grams, SaturatedFat 10 grams, Sodium 783 milligrams, Sugar 12 grams, TransFat 0 grams
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Sabir shah
[email protected]I'm not a big fan of shallots, but I really enjoyed this recipe. The shallots added a nice savory flavor to the dish.
Aklil Habtewold
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it turned out great!
Izaan Sajid
[email protected]The chicken was a bit overcooked for my taste. I think I would have preferred it if it had been cooked for a shorter amount of time.
Mustapha Muazu
[email protected]This dish was really easy to make and the chicken was cooked perfectly. I will definitely be making this again.
Mosin Abbasi
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the unique flavor combination.
Sam Ryhs
[email protected]This recipe is a bit too complicated for a weeknight meal. I think I would have preferred a simpler recipe.
bery zuma
[email protected]I'm not a big fan of grapes, but I really enjoyed this recipe. The grapes added a nice sweetness to the dish without being overpowering.
Koly Chowdhury
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet grapes and shallots.
Abdulgoni Dider
[email protected]I thought the chicken was a bit dry. I think I would have preferred it if it had been cooked for a shorter amount of time.
Shero Gaber
[email protected]This recipe was easy to follow and the chicken turned out great. I served it with rice and roasted vegetables.
Ishwor Limbu
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the combination of flavors and the chicken was cooked perfectly. I will definitely be making this again.
Hemandra Wati
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with fewer grapes.
Rooney Murimi
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and flavorful, and the shallots and grapes add a nice sweetness and acidity. I highly recommend this recipe!
galaxygotcha11boy11boy
[email protected]This sheet pan chicken recipe is a lifesaver on busy weeknights! The chicken, shallots, and grapes roasted together create a flavorful and juicy dish that the whole family loves. I also love that it's a one-pan meal, which makes cleanup a breeze.