SHAVED GOLDEN BEET SALAD
The smaller the golden beet, the more tender, which is best if eaten raw. A mandoline or Japanese vegetable slicer is essential for slicing the beets as thin as possible. Of course, red, pink, white, and the two-toned Chioggia are perfectly acceptable here as well.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 4
Steps:
- Combine all of the ingredients in a small bowl and toss to coat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Waldermar Martinez
[email protected]This salad is perfect for a summer picnic.
Govind Aasan
[email protected]I love the combination of sweet and tangy flavors in this salad.
Hanan Zreik
[email protected]This salad is a great way to use up leftover beets.
Remas Remoo
[email protected]I would recommend this salad to anyone looking for a new and exciting way to enjoy beets.
Kristoff 1 Skalet 1
[email protected]Overall, this salad is a good option for a healthy and flavorful side dish.
Studio My Image
[email protected]The beets in this salad were a bit tough. I would recommend roasting them for a little longer.
Ann Marie Gallimore
[email protected]This salad is a bit too sweet for my taste. I would recommend using less honey in the dressing.
Joycelyn Anane
[email protected]I've made this salad several times and it's always a hit. It's a great way to get your daily dose of vegetables.
Jeremiah Cantu
[email protected]This salad is so refreshing and light. It's the perfect summer side dish.
Roshan Tamang
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they come together to create a really flavorful dish.
Remzije Isufi
[email protected]This salad is a great way to use up leftover beets. It's also a healthy and delicious side dish.
Andrew Howard
[email protected]I made this salad for a picnic and it was a big hit! The dressing is so flavorful and the beets are perfectly roasted.
Abdul Bhai
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of sweet and tangy flavors.
Hossain Zareiyan
[email protected]I'm not usually a fan of beets, but this salad changed my mind. The dressing was tangy and flavorful, and the beets were perfectly tender. I'll definitely be making this again.
Chanel Gibbs
[email protected]This salad was a hit at my last dinner party! The flavors were so bright and fresh, and the shaved beets added a beautiful pop of color. I'll definitely be making this again.