SHAVED BRUSSELS SPROUT, MEYER LEMON, AND QUINOA SALAD
Shaved brussels sprouts heat up and sparkle with dried chile and Meyer-lemon juice. Quinoa and walnuts make the salad a super-satisfying lunch.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 1h
Number Of Ingredients 8
Steps:
- Place quinoa and 1 1/2 cups water in a small saucepan with a pinch of salt. Bring to a boil, reduce heat to a simmer, and cook, covered, until grains are tender and water has been absorbed, about 16 minutes. Transfer to a bowl; let cool.
- Peel 4 long strips of zest from lemon with a vegetable peeler; thinly slice. Juice lemon into a bowl (you should have 2 tablespoons); whisk in oil in a slow, steady stream.
- Add zest, brussels sprouts, walnuts, scallions, and chile to quinoa. Season with 3/4 teaspoon salt and drizzle with vinaigrette. Stir to combine. Serve immediately, or refrigerate, covered, up to 3 days.
Nutrition Facts : Calories 386 g, Fat 23 g, Fiber 15 g, Protein 10 g, SaturatedFat 2 g, Sodium 236 g
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Sameera Bhatti
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover Brussels sprouts and quinoa.
Taofeeq Olusegun
[email protected]This salad is a great way to get a healthy meal on the table quickly and easily.
Md Naasir Raza
[email protected]I love the combination of flavors in this salad. The sweetness of the Meyer lemon pairs perfectly with the bitterness of the Brussels sprouts.
Raed Kasaji
[email protected]This salad is a great way to use up leftover quinoa. It's also a great way to get your kids to eat their vegetables.
Shadhin Sharma
[email protected]I'm not a huge fan of Brussels sprouts, but I really enjoyed this salad. The dressing is so good!
Michael Horne
[email protected]This salad is a great make-ahead dish. It's perfect for a busy weeknight meal.
Zp King
[email protected]I love this salad! It's so refreshing and flavorful. I always add a little extra lemon juice to the dressing.
Ayyan Imran
[email protected]This salad is a great way to get your veggies in. It's packed with nutrients and it's really tasty too.
Alexander Gubski
[email protected]I've made this salad several times and it's always a winner. It's so easy to make and it's always delicious.
Nazia Khan
[email protected]This salad is a great way to use up leftover Brussels sprouts. I love the addition of the quinoa and the Meyer lemon dressing.
robiul sehik
[email protected]I made this salad for a party and it was a hit! Everyone loved it. The dressing is so flavorful and the quinoa adds a nice nutty flavor.
Yaretzi Garcia
[email protected]This salad was amazing! I loved the combination of flavors, and the shaved Brussels sprouts gave it a great texture. I will definitely be making this again.