SHAVED BRUSSELS SPROUT AND SHALLOT SAUTé
Provided by Jill Silverman Hough
Categories Food Processor Side Sauté Vegetarian Low Cal High Fiber Brussels Sprout Shallot Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Working in small batches, place brussels sprouts in feed tube of processor fitted with thin slicing disk; slice.
- Melt butter with olive oil in large pot over medium heat. Add shallots; sauté until almost translucent, about 3 minutes. Add garlic; stir 1 minute. Add brussels sprouts; increase heat to medium-high and sauté until tender, about 8 minutes. Stir in 3 tablespoons pine nuts and lemon juice. Season with salt and pepper. Transfer to bowl. Sprinkle with remaining 1 tablespoon pine nuts and serve.
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Aaliyah Street
[email protected]This is a great recipe for a healthy and delicious side dish. The shaved Brussels sprouts and shallots are cooked to perfection, and the lemon-tahini dressing is the perfect finishing touch. I'll definitely be making this again!
jafif ahmed
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The shaved sprouts are so tender and flavorful, and the lemon-tahini dressing is divine. I served it with roasted chicken, and it was a perfect match.
Alexis Contreras
[email protected]This recipe is a lifesaver! I'm always looking for new ways to cook Brussels sprouts, and this one is a winner. The shaved Brussels sprouts and shallots are so flavorful, and the lemon-tahini dressing is the perfect complement. I'll definitely be mak
Ramio BZ
[email protected]I love this recipe because it's so versatile. I've made it with shaved Brussels sprouts, shredded kale, and even thinly sliced cabbage. It's always delicious, and it's a great way to use up whatever vegetables I have on hand.
Harleigh Skelton
[email protected]This is a great recipe for a quick and easy weeknight meal. The shaved Brussels sprouts and shallots cook up in just a few minutes, and the lemon-tahini dressing is super simple to make. I usually serve it with grilled chicken or fish, but it's also
Gladys Warren
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The shaved sprouts are so tender and flavorful, and the lemon-tahini dressing is divine. I served it with roasted chicken, and it was a perfect match.
Carol Froberg
[email protected]This is a great recipe for a healthy and delicious side dish. The shaved Brussels sprouts and shallots are cooked to perfection, and the lemon-tahini dressing is the perfect finishing touch. I'll definitely be making this again!
Rs Rokib Shorker
[email protected]I love this recipe! The shaved Brussels sprouts and shallots are so flavorful, and the lemon-tahini dressing is the perfect complement. I served it with roasted chicken, and it was a perfect match.
Raw Quan
[email protected]This is a great recipe for a quick and healthy lunch or dinner. The shaved Brussels sprouts and shallots are cooked to perfection, and the lemon-tahini dressing is the perfect finishing touch. I usually serve it with grilled chicken or fish, but it's
Deacon Joseph
[email protected]I love this recipe because it's so easy to make. The shaved Brussels sprouts and shallots cook up in just a few minutes, and the lemon-tahini dressing is super simple to make. I usually serve it with grilled chicken or fish, but it's also great as a
Bengali Bhai
[email protected]This is a great recipe for a healthy and delicious side dish. The shaved Brussels sprouts and shallots are cooked to perfection, and the lemon-tahini dressing is the perfect finishing touch. I'll definitely be making this again!
Binod Chy
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The shaved sprouts are so tender and flavorful, and the lemon-tahini dressing is divine. I served it with roasted chicken, and it was a perfect match.
Humayra Akter
[email protected]This recipe is a lifesaver! I'm always looking for new ways to cook Brussels sprouts, and this one is a winner. The shaved Brussels sprouts and shallots are so flavorful, and the lemon-tahini dressing is the perfect complement. I'll definitely be mak
Anil Rajput
[email protected]I love this recipe because it's so versatile. I've made it with shaved Brussels sprouts, shredded kale, and even thinly sliced cabbage. It's always delicious, and it's a great way to use up whatever vegetables I have on hand.
Elizabeth Finn
[email protected]This is a great recipe for a quick and easy weeknight meal. The shaved Brussels sprouts and shallots cook up in just a few minutes, and the lemon-tahini dressing is super simple to make. I served it with grilled chicken, and it was a hit with the who
Opio Rogers
[email protected]I was skeptical about this recipe at first, but I'm so glad I gave it a try. The shaved Brussels sprouts and shallots are cooked to perfection, and the lemon-tahini dressing is the perfect finishing touch. I'll definitely be making this again!
SamFire2017
[email protected]This shaved Brussels sprout and shallot sauté is an absolute delight! The flavors and textures are perfectly balanced, with a slight crunch from the sprouts and a hint of sweetness from the shallots. It's a fantastic side dish for any meal, and it's