SHAVED BRUSSEL SPROUTS WITH PANCETTA
Steps:
- "shaved" Using a sharp knife or mandoline, thinly slice brussels sprouts crosswise, discarding root ends (The resulting "shaved" sprouts should look like confetti) Pour vegetable into a large pot over high heat. Add pancetta and stir until slightly crisp, about 5 minutes. Reduce heat to medium high, add brussel sprouts and cook, stirring often, until sprouts are bright green and tender - 3 to 5 minutes. Add salt and pepper to taste and serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Haliegh Greenawalt
haliegh_g@yahoo.comThis recipe is a great way to use up leftover Brussels sprouts. I had some leftover from a holiday meal, and I didn't want them to go to waste. I found this recipe online and decided to give it a try. I'm so glad I did! The shaved Brussels sprouts we
HAMID IJAZ
hamid-i@yahoo.comThis is a great recipe for a healthy and delicious side dish. The shaved Brussels sprouts are a great way to get your daily dose of vegetables, and the pancetta and Parmesan cheese add a lot of flavor. I also love the bright citrus notes from the lem
Arsen Aveti
a_arsen84@yahoo.comI'm not a huge fan of Brussels sprouts, but I decided to give this recipe a try anyway. I'm so glad I did! The shaved Brussels sprouts were surprisingly delicious. They were tender and flavorful, and the pancetta and Parmesan cheese added a lot of um
Jynx The Best
best-j21@gmail.comThis recipe is a great way to add some variety to your weeknight meals. The shaved Brussels sprouts are a nice change from the usual roasted or steamed Brussels sprouts. The pancetta and Parmesan cheese add a lot of flavor, and the lemon zest adds a
Syed Suleman
syedsuleman@hotmail.comI love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a really flavorful dish. The shaved Brussels sprouts are perfectly tender-crisp, and the pancetta and Parmesan cheese add a nice salty and nutt
sammh sizzoh
s29@hotmail.comThis recipe is a great way to use up leftover Brussels sprouts. I had some leftover from a holiday meal, and I didn't want them to go to waste. I found this recipe online and decided to give it a try. I'm so glad I did! The shaved Brussels sprouts we
Bhooral Khan
k.b62@gmail.comI'm always looking for new ways to cook Brussels sprouts, and this recipe is a keeper. The shaved Brussels sprouts are so flavorful, and the pancetta and Parmesan cheese add a nice touch of richness. I'll definitely be making this dish again.
Tabassum Asghar
tabassum17@hotmail.comThis recipe is a great way to get your kids to eat their vegetables. My kids love the crispy texture of the shaved Brussels sprouts, and they always ask for seconds. I also love that this dish is healthy and low-carb.
sav sebanadenolaventures
s-sebanadenolaventures@gmail.comI love the combination of flavors in this dish. The shaved Brussels sprouts are perfectly tender-crisp, and the pancetta and Parmesan cheese add a nice salty and nutty flavor. I also love the bright citrus notes from the lemon. This dish is a great w
Shehzad Ansari
a16@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The shaved Brussels sprouts cook up in just a few minutes, and the pancetta and Parmesan cheese add a lot of flavor. I often serve this dish with roasted chicken or fish.
Lama Sabin
l49@gmail.comI love this recipe! It's so simple to make, but it's always a crowd-pleaser. I often serve it as a side dish at dinner parties, and it's always a hit. The shaved Brussels sprouts are a great way to add some texture and flavor to any meal.
Syed Aliabbas
s_aliabbas79@aol.comThis recipe is so easy to make, and it's always a hit with my family. The shaved Brussels sprouts are a great way to get my kids to eat their vegetables. They love the crispy texture and the salty flavor of the pancetta. I also love that this dish is
Syed Fazzi
s_fazzi@hotmail.frI'm not a huge fan of Brussels sprouts, but I decided to try this recipe anyway. I'm so glad I did! The shaved Brussels sprouts were surprisingly delicious. They were tender and flavorful, and the pancetta and Parmesan cheese added a lot of umami. I'
bunny girl senpai
b@yahoo.comThis recipe is a great way to use up leftover Brussels sprouts. I had some leftover from Thanksgiving dinner, and I didn't want them to go to waste. I found this recipe online and decided to give it a try. I'm so glad I did! The shaved Brussels sprou
Sherooz Ali
s_a1@hotmail.comI was skeptical about this recipe at first, but I'm so glad I gave it a try. The shaved Brussels sprouts were perfectly tender-crisp, and the pancetta added just the right amount of saltiness. I loved the bright citrus notes from the lemon, and the P
Ajaj Ussj
ajaj.u@gmail.comI've made this shaved Brussels sprouts dish several times now, and it never disappoints. It's a great way to enjoy this often-overlooked vegetable. The pancetta adds a lovely smokiness, while the lemon and Parmesan brighten things up. I often serve t
Kelly Sikazwe
sikazwe_k@yahoo.comThis shaved Brussels sprouts recipe is a game-changer! The combination of crispy pancetta, tangy lemon, and nutty Parmesan cheese is simply divine. I followed the recipe precisely, and the results were outstanding. My family devoured the entire dish