SHAVED BRUSSEL SPROUTS
My favorite nighttime snack. I make these 3 or 4 times a week. So delicious & satisfying because of the crunch factor and spicy & salty treat.
Provided by Kimberly Biegacki
Categories Other Snacks
Time 20m
Number Of Ingredients 5
Steps:
- 1. Rinse, dry, slice thinly or grate your Brussel Sprouts. Place them on a parchment lined pan. Drizzle your oil on top and toss sprouts. Season with the rest of spices.
- 2. Bake at 400 degrees & check to see if done at 12 to 15 minutes. Some ovens may take a little longer.
- 3. Take the parchment paper & roll half up to pour them directly on to your plate.
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kingcesar_281 Hibdon
[email protected]This recipe is a great way to use up leftover Brussels sprouts.
Nonso Lucky
[email protected]I'm not sure what I did wrong, but my sprouts turned out mushy.
Basudevbasnet
[email protected]Overall, this is a good recipe. I would make it again.
Samuel k Mulaja
[email protected]I found that the sprouts needed a little more salt and pepper.
Marius Nel
[email protected]The Brussels sprouts were a little too oily for my taste.
Labib Rahman
[email protected]I highly recommend this recipe.
Walker Tracy
[email protected]This recipe is a keeper!
israel davis
[email protected]Perfect for a weeknight meal.
Pak Great
[email protected]Will definitely make again.
Mohammad Raju
[email protected]Easy and delicious!
monaza ff
[email protected]These Brussels sprouts were a little too bitter for my taste. I think I'll try roasting them next time.
Poh Chie
[email protected]I'm always looking for new ways to cook Brussels sprouts, and this recipe definitely fits the bill. The sprouts were perfectly tender and the dressing was flavorful and tangy.
Sebit Bolis
[email protected]This is a great recipe for a healthy and delicious side dish. The shaved Brussels sprouts are a nice change from the usual roasted or steamed sprouts.
Christopher Herman
[email protected]I have never been a fan of Brussels sprouts, but this recipe changed my mind. The sprouts were crispy and flavorful, and the dressing was the perfect complement.
Fraz Mir
[email protected]These shaved Brussels sprouts were a hit! They were so easy to make and had a delicious nutty flavor. I followed the recipe exactly and they turned out perfect.